{"id":7691,"date":"2021-07-26T14:34:58","date_gmt":"2021-07-26T11:34:58","guid":{"rendered":"https:\/\/www.nihaletik.com\/yemek\/?p=7691"},"modified":"2022-04-12T21:11:59","modified_gmt":"2022-04-12T18:11:59","slug":"konfi-yontemiyle-kavanozda-et-pisirme","status":"publish","type":"post","link":"https:\/\/www.nihaletik.com\/yemek\/ana-yemekler\/et-yemekleri\/konfi-yontemiyle-kavanozda-et-pisirme\/","title":{"rendered":"KONF\u0130 Y\u00d6NTEM\u0130YLE KAVANOZDA ET P\u0130\u015e\u0130RME"},"content":{"rendered":"<p>Bug\u00fcn sizlerle s\u0131radan al\u0131\u015fagelmi\u015f bir et ha\u015flama de\u011fil de <strong>konfi tekni\u011fi ile kavanozda<\/strong> k\u0131s\u0131k ate\u015fte uzun s\u00fcreli bir et ha\u015flama tarifi payla\u015faca\u011f\u0131m. Et ha\u015flamadan \u00f6te uzun s\u00fcre pi\u015fmi\u015f eti saklayaca\u011f\u0131n\u0131z bir et yeme\u011fi haz\u0131rlam\u0131\u015f olacaks\u0131n\u0131z.<\/p>\n<p>Resmi t\u0131klayarak videolu tarife ula\u015fabilirsiniz.<\/p>\n<p><iframe title=\"YouTube video player\" src=\"https:\/\/www.youtube.com\/embed\/PGJYrvQONuc\" width=\"400\" height=\"225\" frameborder=\"0\" allowfullscreen=\"allowfullscreen\"><span data-mce-type=\"bookmark\" style=\"display: inline-block; width: 0px; overflow: hidden; line-height: 0;\" class=\"mce_SELRES_start\">\ufeff<\/span><\/iframe><\/p>\n<p>Konfi pi\u015firme tekni\u011fi, protein a\u011f\u0131rl\u0131kl\u0131 bir g\u0131dan\u0131n uzun s\u00fcreli k\u0131s\u0131k ate\u015fte, kendi ya\u011f\u0131nda pi\u015firilme y\u00f6ntemidir. Konfi \u00f6zellikle but ve kas gibi zor pi\u015fen etleri yumu\u015fatarak ve suyunu kaybetmeden pi\u015firme y\u00f6ntemidir. Uzun s\u00fcre pi\u015firilen etleri, sonras\u0131nda uzun s\u00fcre buzdolab\u0131nda muhafaza edebilir gerekti\u011finde \u00e7\u0131kar\u0131p afiyetle yiyebilirsiniz.<\/p>\n<p>Konfi pi\u015firme y\u00f6nteminde zeytinya\u011f\u0131 ba\u015fta olmak \u00fczere kullanaca\u011f\u0131n\u0131z etin cinsine g\u00f6re farkl\u0131 ya\u011flar kullanabilirsiniz. Pi\u015firme s\u0131ras\u0131nda ekledi\u011finiz ya\u011flar\u0131 sonras\u0131nda pilavlar\u0131n\u0131zda, \u00e7orbalar\u0131n\u0131zda ve yemeklerinizde et suyu veya et ya\u011f\u0131 olarak kullanabilirsiniz.<\/p>\n<p>Konfi pi\u015firme tekni\u011fini bug\u00fcn size tarifini verece\u011fim gibi ocakta tencerede suyu i\u00e7inde kavanozda pi\u015firebilece\u011finiz gibi, f\u0131r\u0131nda da d\u00fc\u015f\u00fck ayarda kavanozda etinizi pi\u015firebilirsiniz.<\/p>\n<p>Konfi pi\u015firme tekni\u011finde dikkat etmeniz gereken en \u00f6nemli nokta y\u00fcksek ate\u015fte veya f\u0131r\u0131nda y\u00fcksek derecede de\u011fil, k\u0131s\u0131k ate\u015fte veya d\u00fc\u015f\u00fck derecede pi\u015firmektir.<\/p>\n<p>Konfi pi\u015firmede kullan\u0131m alanlar\u0131na g\u00f6re tek porsiyonluk k\u00fc\u00e7\u00fck bir kavanoz ya da b\u00fcy\u00fck boyutlarda bir kavanoz kullanabilirsiniz.<\/p>\n<figure id=\"attachment_7697\" aria-describedby=\"caption-attachment-7697\" style=\"width: 800px\" class=\"wp-caption alignnone\"><img loading=\"lazy\" class=\"size-full wp-image-7697\" src=\"https:\/\/www.nihaletik.com\/yemek\/wp-content\/uploads\/2021\/07\/kavanozda-et-konfi-pisirme.jpg\" alt=\"\" width=\"800\" height=\"450\" srcset=\"https:\/\/www.nihaletik.com\/yemek\/wp-content\/uploads\/2021\/07\/kavanozda-et-konfi-pisirme.jpg 800w, https:\/\/www.nihaletik.com\/yemek\/wp-content\/uploads\/2021\/07\/kavanozda-et-konfi-pisirme-300x169.jpg 300w, https:\/\/www.nihaletik.com\/yemek\/wp-content\/uploads\/2021\/07\/kavanozda-et-konfi-pisirme-768x432.jpg 768w, https:\/\/www.nihaletik.com\/yemek\/wp-content\/uploads\/2021\/07\/kavanozda-et-konfi-pisirme-107x60.jpg 107w\" sizes=\"(max-width: 800px) 100vw, 800px\" \/><figcaption id=\"caption-attachment-7697\" class=\"wp-caption-text\">kavanozda et pi\u015firme<\/figcaption><\/figure>\n<p>Konfi pi\u015firme tekni\u011fi uzun s\u00fcreli bir pi\u015firme oldu\u011fu i\u00e7in kullanaca\u011f\u0131n\u0131z et, tavuk veya bal\u0131k ne kadar \u00e7ok olursa sizin i\u00e7in kar olacakt\u0131r.<\/p>\n<p>Pi\u015firdi\u011finiz etleri uzun s\u00fcre buzdolab\u0131nda kendi ya\u011f\u0131 ve suyunda saklayabilirsiniz.<\/p>\n<p>Konfi tekni\u011fi ile etlerinizi f\u0131r\u0131nda da pi\u015firebilirsiniz. Kavanozlar\u0131 yine ayn\u0131 \u015fekilde haz\u0131rlay\u0131p, f\u0131r\u0131n kab\u0131na yerle\u015ftirin.<\/p>\n<p>F\u0131r\u0131n kab\u0131n\u0131n i\u00e7ine su koyup kavanozlar\u0131 su dolu f\u0131r\u0131n kab\u0131na yerle\u015ftirin ve so\u011fuk f\u0131r\u0131na s\u00fcr\u00fcn.<\/p>\n<p>F\u0131r\u0131n ayar\u0131n\u0131 90-130 derece aras\u0131nda ayarlay\u0131p pi\u015fmeye b\u0131rak\u0131n.\u00a0 7-8 saat sonras\u0131nda etleriniz pi\u015fecektir.<\/p>\n<figure id=\"attachment_7695\" aria-describedby=\"caption-attachment-7695\" style=\"width: 800px\" class=\"wp-caption alignnone\"><img loading=\"lazy\" class=\"size-full wp-image-7695\" src=\"https:\/\/www.nihaletik.com\/yemek\/wp-content\/uploads\/2021\/07\/konfi-pisirme-yontemi.jpg\" alt=\"\" width=\"800\" height=\"450\" srcset=\"https:\/\/www.nihaletik.com\/yemek\/wp-content\/uploads\/2021\/07\/konfi-pisirme-yontemi.jpg 800w, https:\/\/www.nihaletik.com\/yemek\/wp-content\/uploads\/2021\/07\/konfi-pisirme-yontemi-300x169.jpg 300w, https:\/\/www.nihaletik.com\/yemek\/wp-content\/uploads\/2021\/07\/konfi-pisirme-yontemi-768x432.jpg 768w, https:\/\/www.nihaletik.com\/yemek\/wp-content\/uploads\/2021\/07\/konfi-pisirme-yontemi-107x60.jpg 107w\" sizes=\"(max-width: 800px) 100vw, 800px\" \/><figcaption id=\"caption-attachment-7695\" class=\"wp-caption-text\">kavanozda et ha\u015flama<\/figcaption><\/figure>\n<h1>KONF\u0130 Y\u00d6NTEM\u0130YLE KAVANOZDA ET P\u0130\u015e\u0130RMEK \u0130\u00c7\u0130N GEREKL\u0130 OLAN MALZEMELER<\/h1>\n<p>\u2022 700- 800 gr kuzu eti<\/p>\n<p>** Tercihe g\u00f6re dana eti de kullanabilirsiniz.<\/p>\n<p>\u2022 2 k\u00fc\u00e7\u00fck so\u011fan<\/p>\n<p>\u2022 2-3 di\u015f sar\u0131msak<\/p>\n<p>\u2022 Karabiber<\/p>\n<p>\u2022 Tuz<\/p>\n<p>\u2022 K\u0131rm\u0131z\u0131 toz biber<\/p>\n<p>\u2022 2 dal biberiye<\/p>\n<p>\u2022 2 defne yapra\u011f\u0131<\/p>\n<p>\u2022 Zeytinya\u011f\u0131<\/p>\n<figure id=\"attachment_7696\" aria-describedby=\"caption-attachment-7696\" style=\"width: 800px\" class=\"wp-caption alignnone\"><img loading=\"lazy\" class=\"size-full wp-image-7696\" src=\"https:\/\/www.nihaletik.com\/yemek\/wp-content\/uploads\/2021\/07\/konfi-et-pisirme.jpg\" alt=\"\" width=\"800\" height=\"450\" srcset=\"https:\/\/www.nihaletik.com\/yemek\/wp-content\/uploads\/2021\/07\/konfi-et-pisirme.jpg 800w, https:\/\/www.nihaletik.com\/yemek\/wp-content\/uploads\/2021\/07\/konfi-et-pisirme-300x169.jpg 300w, https:\/\/www.nihaletik.com\/yemek\/wp-content\/uploads\/2021\/07\/konfi-et-pisirme-768x432.jpg 768w, https:\/\/www.nihaletik.com\/yemek\/wp-content\/uploads\/2021\/07\/konfi-et-pisirme-107x60.jpg 107w\" sizes=\"(max-width: 800px) 100vw, 800px\" \/><figcaption id=\"caption-attachment-7696\" class=\"wp-caption-text\">konfi tekni\u011fi ile et ha\u015fla<\/figcaption><\/figure>\n<h1>KONF\u0130 TEKN\u0130\u011e\u0130 \u0130LE KAVANOZDA ET P\u0130\u015e\u0130RME TAR\u0130F\u0130<\/h1>\n<p>\u2022 Kullanaca\u011f\u0131n\u0131z kavanozun taban\u0131na so\u011fan\u0131 do\u011framadan t\u00fcm olarak koyun.<\/p>\n<p>\u2022 Etleri ve sar\u0131msaklar\u0131 kavanoza yerle\u015ftirin.<\/p>\n<p>\u2022 Defne yapra\u011f\u0131n\u0131, tane karabiber (\u00e7ekilmi\u015f karabiberde kullanabilirsiniz) biberiyeyi, tuzu ve sar\u0131msaklar\u0131 yerle\u015ftirin.<\/p>\n<p>** K\u0131rm\u0131z\u0131 toz biberi tercihe g\u00f6re ekleyebilirsiniz.<\/p>\n<p>\u2022 Bir par\u00e7a ya\u011fl\u0131 ka\u011f\u0131d\u0131 \u0131slat\u0131p, kavanozdaki etlerin \u00fczerini kapat\u0131n.<\/p>\n<p>\u2022 S\u0131ms\u0131k\u0131 kapatmaya gerek yok. Sadece etler hava alacak \u015fekilde ya\u011fl\u0131 ka\u011f\u0131t \u00fczerine kapat\u0131l\u0131r.<\/p>\n<p>\u2022 Tencereye kavanozlar\u0131 yerle\u015ftirip, oda s\u0131cakl\u0131\u011f\u0131nda suyu tencereye ekleyin.<\/p>\n<p><em><strong>** Etlere su eklenmeyecek.\u00a0<\/strong><\/em><\/p>\n<p>\u2022 Tencerenin kapa\u011f\u0131n\u0131 kapat\u0131p, oca\u011f\u0131 en k\u0131s\u0131k ayara al\u0131n.<\/p>\n<p>\u2022 Etiniz 4-5 saat sonra pi\u015fecektir.<\/p>\n<p>\u2022 Et pi\u015firme s\u0131ras\u0131nda tencerenin i\u00e7inde su azal\u0131rsa s\u0131cak su ilavesi yapabilirsiniz.<\/p>\n<p>\u2022 Etleriniz pi\u015ftikten sonra afiyetle yiyebilir ya da kavanozlar\u0131n kapa\u011f\u0131n\u0131 kapat\u0131p buzdolab\u0131nda uzun s\u00fcre muhafaza edebilirsiniz.<\/p>\n<p>Et suyu ile ekme\u011finizi band\u0131rarak yiyebilece\u011finiz gibi yan\u0131na pilav, patates p\u00fcresi ile de servis yapabilirsiniz.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Bug\u00fcn sizlerle s\u0131radan al\u0131\u015fagelmi\u015f bir et ha\u015flama de\u011fil de konfi tekni\u011fi ile kavanozda k\u0131s\u0131k ate\u015fte uzun s\u00fcreli bir et ha\u015flama tarifi payla\u015faca\u011f\u0131m. Et ha\u015flamadan \u00f6te uzun s\u00fcre pi\u015fmi\u015f eti saklayaca\u011f\u0131n\u0131z bir et yeme\u011fi haz\u0131rlam\u0131\u015f olacaks\u0131n\u0131z. Resmi t\u0131klayarak videolu tarife ula\u015fabilirsiniz. \ufeff Konfi pi\u015firme tekni\u011fi, protein a\u011f\u0131rl\u0131kl\u0131 bir g\u0131dan\u0131n uzun s\u00fcreli k\u0131s\u0131k ate\u015fte, kendi ya\u011f\u0131nda pi\u015firilme &hellip; <\/p>\n","protected":false},"author":1,"featured_media":7697,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[1],"tags":[5776,5785,5780,5781,5777,5772,5783,5771,5774,5775,5782,5787,5786,5778,5779,5784,5773],"amp_validity":null,"amp_enabled":true,"_links":{"self":[{"href":"https:\/\/www.nihaletik.com\/yemek\/wp-json\/wp\/v2\/posts\/7691"}],"collection":[{"href":"https:\/\/www.nihaletik.com\/yemek\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.nihaletik.com\/yemek\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.nihaletik.com\/yemek\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.nihaletik.com\/yemek\/wp-json\/wp\/v2\/comments?post=7691"}],"version-history":[{"count":4,"href":"https:\/\/www.nihaletik.com\/yemek\/wp-json\/wp\/v2\/posts\/7691\/revisions"}],"predecessor-version":[{"id":7698,"href":"https:\/\/www.nihaletik.com\/yemek\/wp-json\/wp\/v2\/posts\/7691\/revisions\/7698"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.nihaletik.com\/yemek\/wp-json\/wp\/v2\/media\/7697"}],"wp:attachment":[{"href":"https:\/\/www.nihaletik.com\/yemek\/wp-json\/wp\/v2\/media?parent=7691"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.nihaletik.com\/yemek\/wp-json\/wp\/v2\/categories?post=7691"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.nihaletik.com\/yemek\/wp-json\/wp\/v2\/tags?post=7691"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}