{"id":7251,"date":"2021-04-04T13:32:49","date_gmt":"2021-04-04T10:32:49","guid":{"rendered":"https:\/\/www.nihaletik.com\/yemek\/?p=7251"},"modified":"2021-04-04T13:40:16","modified_gmt":"2021-04-04T10:40:16","slug":"kuru-kayisi-tatlisi","status":"publish","type":"post","link":"https:\/\/www.nihaletik.com\/yemek\/pasta\/tatlilar\/kuru-kayisi-tatlisi\/","title":{"rendered":"KURU KAYISI TATLISI"},"content":{"rendered":"<h2>kuru kay\u0131s\u0131 tatl\u0131s\u0131 (videolu tarif)<\/h2>\n<p>Sadece 10 dakikada haz\u0131rlayaca\u011f\u0131n\u0131z kuru kay\u0131s\u0131 tatl\u0131s\u0131 nas\u0131l olur diye merak ediyorsan\u0131z do\u011fru adrestesiniz. Benimde \u00e7ok sevdi\u011fim ve severek yapt\u0131\u011f\u0131m kuru kay\u0131s\u0131 tatl\u0131s\u0131 tarifini payla\u015fmak istiyorum.<\/p>\n<p>Resmi t\u0131klayarak videolu tarife ula\u015fabilirsiniz.<\/p>\n<p><iframe title=\"YouTube video player\" src=\"https:\/\/www.youtube.com\/embed\/gHGT50qQXeY\" width=\"400\" height=\"225\" frameborder=\"0\" allowfullscreen=\"allowfullscreen\"><span data-mce-type=\"bookmark\" style=\"display: inline-block; width: 0px; overflow: hidden; line-height: 0;\" class=\"mce_SELRES_start\">\ufeff<\/span><\/iframe><\/p>\n<p>Yaz\u0131n <a href=\"https:\/\/www.nihaletik.com\/yemek\/pasta\/tatlilar\/meyveli-tatlilar\/taze-kayisi-tatlisi\/\">TAZE KAYISI TATLISI<\/a> tarifini payla\u015fm\u0131\u015ft\u0131m. Taze kay\u0131s\u0131 tatl\u0131s\u0131n\u0131 da \u00e7ok sevsem de, kuru kay\u0131s\u0131 tatl\u0131s\u0131n\u0131 tercih derim. Kay\u0131s\u0131 ile karamelize olmu\u015f suyu, hele bir de <strong>Kuru Kay\u0131s\u0131 Tatl\u0131s\u0131<\/strong> \u00fczerine ceviz ve kaymak ekleniyorsa, off ki ne off.<br \/>\n\u00d6yle kaymak ceviz oo Nihal kalori \u00fczerine kalori deyip, g\u00f6z\u00fcn\u00fcz korkmas\u0131n. Asl\u0131nda \u00e7ok hafif bir tatl\u0131 olan kuru kay\u0131s\u0131 tatl\u0131s\u0131na, \u015feker eklemeden ve tereya\u011f\u0131 miktar\u0131n\u0131 azaltarak haz\u0131rlayabilir, diyet yaparken de yiyebilirsiniz. \u00d6yle de zarars\u0131z bir tatl\u0131d\u0131r \ud83d\ude09<\/p>\n<p>Farkl\u0131 cinsten kay\u0131s\u0131 ile yap\u0131lan Kuru Kay\u0131s\u0131 Tatl\u0131s\u0131n\u0131n \u015fekerini kullanaca\u011f\u0131n\u0131z kay\u0131s\u0131ya g\u00f6re azaltabilir veya art\u0131rabilirsiniz. Mesela \u015fekerpare kuru kay\u0131s\u0131s\u0131, \u00e7ok tatl\u0131 bir kuru meyvedir. \u015eekerpare kuru kay\u0131s\u0131 ile tatl\u0131 yapacak olursan\u0131z \u015fekeri olduk\u00e7a az eklenmelidir. Bana sorarsan\u0131z tatl\u0131n\u0131z\u0131 \u015fekerpare ile yapmay\u0131n. \u015eekerpareyi kuru yemeyi tercih edin. Hatta aras\u0131na ceviz, f\u0131nd\u0131k, badem sararak yiyebilirsiniz. Kuru Kay\u0131s\u0131 Tatl\u0131s\u0131n\u0131 da hafif ek\u015fili kay\u0131s\u0131 (malatya kay\u0131s\u0131s\u0131 veya adi kay\u0131s\u0131) kurusu ile yaparsan\u0131z \u00e7ok daha lezzetli olacakt\u0131r.<\/p>\n<p>Ayn\u0131 \u015fekilde kuru kay\u0131s\u0131 tatl\u0131s\u0131 yaparken kullanaca\u011f\u0131n\u0131z su miktar\u0131n\u0131 da kendinize g\u00f6re ayarlayabilirsiniz.<\/p>\n<figure id=\"attachment_7257\" aria-describedby=\"caption-attachment-7257\" style=\"width: 800px\" class=\"wp-caption alignnone\"><img loading=\"lazy\" class=\"size-full wp-image-7257\" src=\"https:\/\/www.nihaletik.com\/yemek\/wp-content\/uploads\/2021\/04\/kurukayisitatlisi.jpg\" alt=\"\" width=\"800\" height=\"450\" srcset=\"https:\/\/www.nihaletik.com\/yemek\/wp-content\/uploads\/2021\/04\/kurukayisitatlisi.jpg 800w, https:\/\/www.nihaletik.com\/yemek\/wp-content\/uploads\/2021\/04\/kurukayisitatlisi-300x169.jpg 300w, https:\/\/www.nihaletik.com\/yemek\/wp-content\/uploads\/2021\/04\/kurukayisitatlisi-768x432.jpg 768w, https:\/\/www.nihaletik.com\/yemek\/wp-content\/uploads\/2021\/04\/kurukayisitatlisi-107x60.jpg 107w\" sizes=\"(max-width: 800px) 100vw, 800px\" \/><figcaption id=\"caption-attachment-7257\" class=\"wp-caption-text\">Kuru Kay\u0131s\u0131 Tatl\u0131s\u0131<\/figcaption><\/figure>\n<h1>KURU KAYISI TATLISI \u0130\u00c7\u0130N GEREKL\u0130 OLAN MALZEMELER<\/h1>\n<p>\u2022 1 kilo kay\u0131s\u0131 kurusu<\/p>\n<p>** Farkl\u0131 kay\u0131s\u0131 kurular\u0131 kullanabilirsiniz.<\/p>\n<p>\u2022 1 su barda\u011f\u0131 \u015feker<\/p>\n<p>** \u015eeker miktar\u0131n\u0131 kullanaca\u011f\u0131n\u0131z kay\u0131s\u0131n\u0131n tatl\u0131l\u0131k oran\u0131na g\u00f6re azaltabilir veya art\u0131rabilirsiniz.<\/p>\n<p>** Diyet yap\u0131yorsan\u0131z \u015feker kullanmayabilirsiniz.<\/p>\n<p>\u2022 3 su barda\u011f\u0131 su<\/p>\n<p>** Su miktar\u0131n\u0131 kontroll\u00fc eklemekte fayda var. Her kay\u0131s\u0131n\u0131n kurulu\u011fu farkl\u0131 olaca\u011f\u0131 i\u00e7in gerekli g\u00f6rd\u00fck\u00e7e su ilavesi yapmak en g\u00fczelidir.<\/p>\n<p>** Kay\u0131s\u0131lar\u0131n\u0131z yumu\u015fayana kadar su ilavesi yapmaya devam edebilirsiniz.<\/p>\n<p>** \u00dczeri i\u00e7in ceviz ve kaymak kullanarak servis yapabilirsiniz.<\/p>\n<figure id=\"attachment_7258\" aria-describedby=\"caption-attachment-7258\" style=\"width: 800px\" class=\"wp-caption alignnone\"><img loading=\"lazy\" class=\"size-full wp-image-7258\" src=\"https:\/\/www.nihaletik.com\/yemek\/wp-content\/uploads\/2021\/04\/kurukayisitatlisii.jpg\" alt=\"\" width=\"800\" height=\"450\" srcset=\"https:\/\/www.nihaletik.com\/yemek\/wp-content\/uploads\/2021\/04\/kurukayisitatlisii.jpg 800w, https:\/\/www.nihaletik.com\/yemek\/wp-content\/uploads\/2021\/04\/kurukayisitatlisii-300x169.jpg 300w, https:\/\/www.nihaletik.com\/yemek\/wp-content\/uploads\/2021\/04\/kurukayisitatlisii-768x432.jpg 768w, https:\/\/www.nihaletik.com\/yemek\/wp-content\/uploads\/2021\/04\/kurukayisitatlisii-107x60.jpg 107w\" sizes=\"(max-width: 800px) 100vw, 800px\" \/><figcaption id=\"caption-attachment-7258\" class=\"wp-caption-text\">Kuru Kay\u0131s\u0131 Tatl\u0131s\u0131<\/figcaption><\/figure>\n<h1>KURU KAYISI TATLISI NASIL YAPILIR<\/h1>\n<ul>\n<li>Kullanaca\u011f\u0131n\u0131z kuru kay\u0131s\u0131y\u0131 y\u0131kay\u0131p, yumu\u015famas\u0131 i\u00e7in 5-10 dakika \u0131l\u0131k suda bekletin.<\/li>\n<\/ul>\n<p>** Kay\u0131s\u0131lar\u0131 \u0131slatt\u0131\u011f\u0131n\u0131z suyu atmadan tatl\u0131n\u0131z i\u00e7inde kullanabilirsiniz.<\/p>\n<ul>\n<li>Tavaya tereya\u011f\u0131n\u0131 al\u0131p yakmadan, biraz k\u0131zart\u0131n.<\/li>\n<li>Il\u0131k suda bekletti\u011finiz kay\u0131s\u0131lar\u0131, tereya\u011f\u0131nda biraz \u00e7evirin.<\/li>\n<li>\u015eekerini ekleyip, eriyene kadar \u00e7evirmeye devam edin.<\/li>\n<\/ul>\n<p>** Bu \u00e7evirme s\u0131ras\u0131nda kuru kay\u0131s\u0131lar\u0131 par\u00e7alamamaya \u00f6zen g\u00f6sterin.<\/p>\n<ul>\n<li>\u015eeker eridikten sonra suyunu ekleyip, tencerenin kapa\u011f\u0131n\u0131 kapat\u0131n.<\/li>\n<li>Kuru kay\u0131s\u0131lar\u0131n\u0131z yumu\u015fayana kadar k\u0131s\u0131k ate\u015fte pi\u015firin.<\/li>\n<li>Pi\u015firme s\u0131ras\u0131nda su ilavesi yapabilirsiniz.<\/li>\n<li>Kuru kay\u0131s\u0131 tatl\u0131n\u0131z\u0131 biraz sulu b\u0131rakabilir veya suyunu tamamen \u00e7ektirebilirsiniz. Ben hafif sulu kuru kay\u0131s\u0131 tatl\u0131s\u0131n\u0131 sevdi\u011fim i\u00e7in sizlere de hafif sulu b\u0131rakman\u0131z\u0131 tavsiye ederim.<\/li>\n<li>Kuru kay\u0131s\u0131 tatl\u0131s\u0131 s\u0131cak iken ya da \u0131l\u0131k halde iken yenilebilir. \u00dczerine kaymak, krema veya ceviz eklenerek servis yap\u0131l\u0131r.<\/li>\n<\/ul>\n<p>Umar\u0131m deneme \u015fans\u0131n\u0131z olur. Deneyecek olanlara afiyetler olsun \ud83d\ude42<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>kuru kay\u0131s\u0131 tatl\u0131s\u0131 (videolu tarif) Sadece 10 dakikada haz\u0131rlayaca\u011f\u0131n\u0131z kuru kay\u0131s\u0131 tatl\u0131s\u0131 nas\u0131l olur diye merak ediyorsan\u0131z do\u011fru adrestesiniz. Benimde \u00e7ok sevdi\u011fim ve severek yapt\u0131\u011f\u0131m kuru kay\u0131s\u0131 tatl\u0131s\u0131 tarifini payla\u015fmak istiyorum. Resmi t\u0131klayarak videolu tarife ula\u015fabilirsiniz. \ufeff Yaz\u0131n TAZE KAYISI TATLISI tarifini payla\u015fm\u0131\u015ft\u0131m. Taze kay\u0131s\u0131 tatl\u0131s\u0131n\u0131 da \u00e7ok sevsem de, kuru kay\u0131s\u0131 tatl\u0131s\u0131n\u0131 tercih derim. &hellip; <\/p>\n","protected":false},"author":1,"featured_media":7257,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[20],"tags":[5462,5458,5460,5461,5463,5457,5456,5454,5455,5459],"amp_validity":null,"amp_enabled":true,"_links":{"self":[{"href":"https:\/\/www.nihaletik.com\/yemek\/wp-json\/wp\/v2\/posts\/7251"}],"collection":[{"href":"https:\/\/www.nihaletik.com\/yemek\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.nihaletik.com\/yemek\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.nihaletik.com\/yemek\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.nihaletik.com\/yemek\/wp-json\/wp\/v2\/comments?post=7251"}],"version-history":[{"count":9,"href":"https:\/\/www.nihaletik.com\/yemek\/wp-json\/wp\/v2\/posts\/7251\/revisions"}],"predecessor-version":[{"id":7262,"href":"https:\/\/www.nihaletik.com\/yemek\/wp-json\/wp\/v2\/posts\/7251\/revisions\/7262"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.nihaletik.com\/yemek\/wp-json\/wp\/v2\/media\/7257"}],"wp:attachment":[{"href":"https:\/\/www.nihaletik.com\/yemek\/wp-json\/wp\/v2\/media?parent=7251"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.nihaletik.com\/yemek\/wp-json\/wp\/v2\/categories?post=7251"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.nihaletik.com\/yemek\/wp-json\/wp\/v2\/tags?post=7251"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}