{"id":7022,"date":"2021-03-04T21:17:56","date_gmt":"2021-03-04T18:17:56","guid":{"rendered":"https:\/\/www.nihaletik.com\/yemek\/?p=7022"},"modified":"2021-03-04T21:17:56","modified_gmt":"2021-03-04T18:17:56","slug":"bursanin-meshur-sut-helvasi","status":"publish","type":"post","link":"https:\/\/www.nihaletik.com\/yemek\/pasta\/tatlilar\/sutlu-tatlilar\/bursanin-meshur-sut-helvasi\/","title":{"rendered":"BURSANIN ME\u015eHUR S\u00dcT HELVASI"},"content":{"rendered":"<h2>Bursan\u0131n me\u015fhur tatl\u0131s\u0131 olan s\u00fct helvas\u0131 nas\u0131l yap\u0131l\u0131r, tarifi? (videolu tarif)<\/h2>\n<p>Osmanl\u0131 mutfa\u011f\u0131ndan g\u00fcn\u00fcm\u00fcze ula\u015fm\u0131\u015f Bursa&#8217;n\u0131n efsane lezzetlerden bir tanesi. Hafif kavrulmu\u015f unun s\u00fct ile birle\u015ferek olu\u015fturdu\u011fu o kadifemsi dokusuyla dama\u011f\u0131n\u0131zda b\u0131rakt\u0131\u011f\u0131 o muhte\u015fem tat.<\/p>\n<p>Resmi t\u0131klayarak videolu tarife ula\u015fabilirsiniz.<\/p>\n<p><iframe src=\"https:\/\/www.youtube.com\/embed\/LNX7lYuNotI\" width=\"400\" height=\"225\" frameborder=\"0\" allowfullscreen=\"allowfullscreen\"><span data-mce-type=\"bookmark\" style=\"display: inline-block; width: 0px; overflow: hidden; line-height: 0;\" class=\"mce_SELRES_start\">\ufeff<\/span><\/iframe><\/p>\n<p>Uzaktan bak\u0131ld\u0131\u011f\u0131nda f\u0131r\u0131nda s\u00fctla\u00e7 gibi g\u00f6r\u00fcnse de ufak dokunu\u015flar, s\u00fct helvas\u0131 tarifinde kendini belli ediyor.<\/p>\n<p><strong>S\u00fct helvas\u0131 tarifi olduk\u00e7a kolay bir s\u00fctl\u00fc tatl\u0131 olmas\u0131na ra\u011fmen birka\u00e7 \u00f6nemli p\u00fcf noktas\u0131 var.<\/strong><\/p>\n<p>** Hemen belirtmek isterim ki s\u00fct helvas\u0131na yumurta sar\u0131s\u0131 eklemeden haz\u0131rlasak nas\u0131l olur diyebilirsiniz. Mutfakta olmaz diye bir \u015fey yoktur. Yumurtas\u0131z da s\u00fct helvas\u0131 pi\u015firmeniz m\u00fcmk\u00fcn. Fakat daha lezzetli bir tatl\u0131 yemek istiyorum derseniz yumurta eklemenizi tavsiye ederim.<\/p>\n<ul>\n<li>Yumurta, s\u00fct helvas\u0131n\u0131 daha tok bir k\u0131vama getirece\u011fi i\u00e7in tatl\u0131n\u0131n lezzet derecesini de bir basamak y\u00fckseltecektir.<\/li>\n<\/ul>\n<p>** S\u00fct helvas\u0131n\u0131 size verdi\u011fim tarif ile pi\u015firirken k\u0131vam\u0131 belki size duru gibi gelebilir. Bu sizi yan\u0131ltmas\u0131n. Tatl\u0131n\u0131z f\u0131r\u0131na da girece\u011fi i\u00e7in zaten biraz daha koyula\u015facakt\u0131r. G\u00f6nl\u00fcn\u00fcz rahat olsun.<\/p>\n<p>** S\u00fct helvas\u0131n\u0131n yap\u0131m a\u015famalar\u0131nda bir di\u011fer \u00f6nemli nokta unun kavrulmas\u0131d\u0131r. Kavrulan un ne \u00e7ok beyaz, ne de \u00e7ok kahverengi olacak. Sar\u0131mtrak (kehribar rengi ) olmaya ba\u015flay\u0131nca so\u011fuk s\u00fct ilave edilmelidir.<\/p>\n<p>** S\u00fct helvas\u0131 pi\u015firirken kavrulmu\u015f unun \u00fczerine s\u00fct ilavesinde mutlaka bir el \u00e7\u0131rp\u0131c\u0131s\u0131 kullanman\u0131z, topaklanman\u0131n olmas\u0131n\u0131 \u00f6nleyecektir.<\/p>\n<p>** S\u00fct helvas\u0131nda bir di\u011fer \u00f6nemli nokta da f\u0131r\u0131nlanmas\u0131d\u0131r. F\u0131r\u0131n\u0131n\u0131z\u0131 mutlaka \u00f6ncesinde \u0131s\u0131t\u0131n. Ve \u00fcst \u0131zgara b\u00f6l\u00fcm\u00fcn\u00fc kullan\u0131n. \u00dczeri k\u0131zar\u0131nca hemen f\u0131r\u0131ndan \u00e7\u0131karabilirsiniz.<\/p>\n<p>** S\u00fct helvas\u0131 i\u00e7in f\u0131r\u0131na girebilecek her t\u00fcrl\u00fc kab\u0131 kullanabilirsiniz . Tek porsiyonluk g\u00fcve\u00e7 kaplar\u0131nda da s\u00fct helvas\u0131n\u0131 haz\u0131rlayabilirsiniz.<\/p>\n<p>** S\u00fct helvas\u0131 so\u011fuduk\u00e7a koyula\u015f\u0131r. Ka\u015f\u0131k ile yenilen k\u0131vam\u0131 isteyenler i\u00e7in s\u0131cak ya da \u0131l\u0131k yemelerini tavsiye ederim. Ayn\u0131 zaman da so\u011fuk iken de gayet lezzetli bir tatl\u0131d\u0131r dedikten sonra tarife bir g\u00f6z atal\u0131m.<\/p>\n<figure id=\"attachment_7069\" aria-describedby=\"caption-attachment-7069\" style=\"width: 800px\" class=\"wp-caption alignnone\"><img loading=\"lazy\" class=\"size-full wp-image-7069\" src=\"https:\/\/www.nihaletik.com\/yemek\/wp-content\/uploads\/2021\/03\/sut-helvasi.jpg\" alt=\"\" width=\"800\" height=\"450\" srcset=\"https:\/\/www.nihaletik.com\/yemek\/wp-content\/uploads\/2021\/03\/sut-helvasi.jpg 800w, https:\/\/www.nihaletik.com\/yemek\/wp-content\/uploads\/2021\/03\/sut-helvasi-300x169.jpg 300w, https:\/\/www.nihaletik.com\/yemek\/wp-content\/uploads\/2021\/03\/sut-helvasi-768x432.jpg 768w, https:\/\/www.nihaletik.com\/yemek\/wp-content\/uploads\/2021\/03\/sut-helvasi-107x60.jpg 107w\" sizes=\"(max-width: 800px) 100vw, 800px\" \/><figcaption id=\"caption-attachment-7069\" class=\"wp-caption-text\">s\u00fct helvas\u0131<\/figcaption><\/figure>\n<h1>S\u00dcT HELVASI \u0130\u00c7\u0130N GEREKL\u0130 OLAN MALZEMELER<\/h1>\n<p>\u2022 5 su barda\u011f\u0131 s\u00fct<\/p>\n<p>\u2022 1 su barda\u011f\u0131 \u015feker<\/p>\n<p>** videolu anlat\u0131mda \u015feker miktar\u0131n\u0131 azaltt\u0131m. \u00c7ok tatl\u0131 sevmiyorsan\u0131z, sizde \u015feker miktar\u0131n\u0131 azaltabilirsiniz.<\/p>\n<p>\u2022 1 yumurta sar\u0131s\u0131<\/p>\n<p>\u2022 5 yemek ka\u015f\u0131\u011f\u0131 un<\/p>\n<p>\u2022 1 vanilya<\/p>\n<p>\u2022 100 gr tereya\u011f\u0131<\/p>\n<figure id=\"attachment_7070\" aria-describedby=\"caption-attachment-7070\" style=\"width: 800px\" class=\"wp-caption alignnone\"><img loading=\"lazy\" class=\"size-full wp-image-7070\" src=\"https:\/\/www.nihaletik.com\/yemek\/wp-content\/uploads\/2021\/03\/suthelvasi.jpg\" alt=\"\" width=\"800\" height=\"450\" srcset=\"https:\/\/www.nihaletik.com\/yemek\/wp-content\/uploads\/2021\/03\/suthelvasi.jpg 800w, https:\/\/www.nihaletik.com\/yemek\/wp-content\/uploads\/2021\/03\/suthelvasi-300x169.jpg 300w, https:\/\/www.nihaletik.com\/yemek\/wp-content\/uploads\/2021\/03\/suthelvasi-768x432.jpg 768w, https:\/\/www.nihaletik.com\/yemek\/wp-content\/uploads\/2021\/03\/suthelvasi-107x60.jpg 107w\" sizes=\"(max-width: 800px) 100vw, 800px\" \/><figcaption id=\"caption-attachment-7070\" class=\"wp-caption-text\">s\u00fct helvas\u0131<\/figcaption><\/figure>\n<h1>S\u00dcT HELVASI TAR\u0130F\u0130<\/h1>\n<ul>\n<li>\u00d6ncelikle sos tencerenize 1 su barda\u011f\u0131 s\u00fct ve \u015fekeri al\u0131p \u0131s\u0131t\u0131n. Bu \u0131s\u0131tma, \u015fekerin erimesi i\u00e7indir.<\/li>\n<li>Ba\u015fka bir kaba yumurta sar\u0131s\u0131n\u0131 al\u0131p \u00fczerine bir miktar s\u00fct ekleyerek bir \u00e7atal yard\u0131m\u0131yla kar\u0131\u015ft\u0131r\u0131p, \u00e7\u0131rp\u0131n.<\/li>\n<\/ul>\n<p>\u00d6n i\u015flemlerden sonra art\u0131k i\u015fimiz kolay.<\/p>\n<ul>\n<li>Bir tencereye tereya\u011f\u0131 ve unu al\u0131p kavurun. Bu kavurma unun hafif sar\u0131mtrak olmas\u0131na kadar devam etmeli.<\/li>\n<li>Kavrulan unun \u00fczerine so\u011fuk s\u00fct yava\u015f yava\u015f eklenerek topaklanma olmamas\u0131na dikkat edilmelidir. El \u00e7\u0131rp\u0131c\u0131s\u0131 i\u015finizi kolayla\u015ft\u0131racakt\u0131r.<\/li>\n<li>Is\u0131nan \u015fekerli s\u00fct\u00fc ekleyerek tatl\u0131n\u0131z\u0131 pi\u015firmeye devam edin.<\/li>\n<li>Yumurtal\u0131 s\u00fct kar\u0131\u015f\u0131m\u0131n\u0131da ekleyerek muhallebi k\u0131vam\u0131nda pi\u015firin.<\/li>\n<li>Vanilyas\u0131n\u0131 ekleyin.<\/li>\n<li>Bozadan bir t\u0131k daha koyu bir k\u0131vam olacak. Bu k\u0131vam\u0131 yakalad\u0131ktan sonra oca\u011f\u0131 kapat\u0131p, istedi\u011finiz f\u0131r\u0131n kaplar\u0131na yerle\u015ftirebilirsiniz.<\/li>\n<li>F\u0131r\u0131n\u0131n\u0131z s\u0131cak olmal\u0131..<\/li>\n<li>Tatl\u0131n\u0131z\u0131 s\u0131cak f\u0131r\u0131nda \u0131zgara b\u00f6l\u00fcm\u00fcnde sadece \u00fczeri k\u0131zarana kadar pi\u015firin.<\/li>\n<\/ul>\n<p>S\u0131cak f\u0131r\u0131nda 175-180 derecede sadece \u00fczeri k\u0131zarana f\u0131r\u0131nlay\u0131n.<\/p>\n<ul>\n<li>S\u00fct helvan\u0131z haz\u0131r.<\/li>\n<li>Tar\u00e7\u0131n, ceviz, muz ile servis yapabilirsiniz .<\/li>\n<\/ul>\n<p>Yap\u0131m\u0131 olduk\u00e7a kolay ve \u00e7ok lezzetli s\u00fct helvas\u0131 tarifini mutlaka denemeyi unutmay\u0131n \ud83d\ude42<\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Bursan\u0131n me\u015fhur tatl\u0131s\u0131 olan s\u00fct helvas\u0131 nas\u0131l yap\u0131l\u0131r, tarifi? (videolu tarif) Osmanl\u0131 mutfa\u011f\u0131ndan g\u00fcn\u00fcm\u00fcze ula\u015fm\u0131\u015f Bursa&#8217;n\u0131n efsane lezzetlerden bir tanesi. Hafif kavrulmu\u015f unun s\u00fct ile birle\u015ferek olu\u015fturdu\u011fu o kadifemsi dokusuyla dama\u011f\u0131n\u0131zda b\u0131rakt\u0131\u011f\u0131 o muhte\u015fem tat. Resmi t\u0131klayarak videolu tarife ula\u015fabilirsiniz. \ufeff Uzaktan bak\u0131ld\u0131\u011f\u0131nda f\u0131r\u0131nda s\u00fctla\u00e7 gibi g\u00f6r\u00fcnse de ufak dokunu\u015flar, s\u00fct helvas\u0131 tarifinde kendini belli &hellip; <\/p>\n","protected":false},"author":1,"featured_media":7069,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[21],"tags":[5308,5302,5305,5307,5306,5304,5303],"amp_validity":null,"amp_enabled":true,"_links":{"self":[{"href":"https:\/\/www.nihaletik.com\/yemek\/wp-json\/wp\/v2\/posts\/7022"}],"collection":[{"href":"https:\/\/www.nihaletik.com\/yemek\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.nihaletik.com\/yemek\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.nihaletik.com\/yemek\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.nihaletik.com\/yemek\/wp-json\/wp\/v2\/comments?post=7022"}],"version-history":[{"count":9,"href":"https:\/\/www.nihaletik.com\/yemek\/wp-json\/wp\/v2\/posts\/7022\/revisions"}],"predecessor-version":[{"id":7075,"href":"https:\/\/www.nihaletik.com\/yemek\/wp-json\/wp\/v2\/posts\/7022\/revisions\/7075"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.nihaletik.com\/yemek\/wp-json\/wp\/v2\/media\/7069"}],"wp:attachment":[{"href":"https:\/\/www.nihaletik.com\/yemek\/wp-json\/wp\/v2\/media?parent=7022"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.nihaletik.com\/yemek\/wp-json\/wp\/v2\/categories?post=7022"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.nihaletik.com\/yemek\/wp-json\/wp\/v2\/tags?post=7022"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}