{"id":6555,"date":"2021-01-07T19:17:15","date_gmt":"2021-01-07T16:17:15","guid":{"rendered":"https:\/\/www.nihaletik.com\/yemek\/?p=6555"},"modified":"2021-01-07T20:25:25","modified_gmt":"2021-01-07T17:25:25","slug":"etli-nohut-yemegi","status":"publish","type":"post","link":"https:\/\/www.nihaletik.com\/yemek\/ana-yemekler\/etli-nohut-yemegi\/","title":{"rendered":"ETL\u0130 NOHUT YEME\u011e\u0130"},"content":{"rendered":"<p>\u0130yi pi\u015fmi\u015f bir nohut yeme\u011finin her zaman yeri ba\u015fkad\u0131r. Genel olarak bak\u0131ld\u0131\u011f\u0131nda k\u0131\u015f yeme\u011fi gibi g\u00f6r\u00fcnse de, mevsimi olmayan, yaz k\u0131\u015f yenilen bir ana yemektir. Hele bir de nohut yeme\u011fine pilav, tur\u015fu, so\u011fan veya cac\u0131k e\u015flik ediyorsa, ziyafettir o sofra.<\/p>\n<p>Resmi t\u0131klayarak videolu tarife ula\u015fabilirsiniz.<\/p>\n<p><iframe src=\"https:\/\/www.youtube.com\/embed\/uMxrRPnEtv8\" width=\"400\" height=\"225\" frameborder=\"0\" allowfullscreen=\"allowfullscreen\"><span data-mce-type=\"bookmark\" style=\"display: inline-block; width: 0px; overflow: hidden; line-height: 0;\" class=\"mce_SELRES_start\">\ufeff<\/span><\/iframe><\/p>\n<p><strong>Nohut Yeme\u011fi P\u00fcf Noktalar\u0131<\/strong><\/p>\n<p>Nohut yeme\u011fini haz\u0131rlarken \u00f6zellikle nohutun kendi suyundan yararlanabilmek i\u00e7in et ile nohutu beraber pi\u015firdim. Nohutun ha\u015flama suyu jelimsi olur ve yeme\u011fe lezzet katar. Daha \u00f6nce payla\u015ft\u0131\u011f\u0131m\u00a0<a href=\"https:\/\/www.nihaletik.com\/yemek\/ana-yemekler\/sulu-kofte-topalak\/\">SULU K\u00d6FTE (TOPALAK )<\/a> tarifinde de, ha\u015flad\u0131\u011f\u0131m nohut suyunu yeme\u011fe ekledim. Nohutu, \u00f6ncesinde ha\u015flam\u0131\u015f olsan\u0131z bile lezzet a\u00e7\u0131s\u0131ndan nohut ha\u015flama suyunu yeme\u011finizde kullan\u0131n.<\/p>\n<p><strong>Nohut \u00f6n ha\u015flama ve \u0131slatmadan pi\u015firilebilir mi?<\/strong><\/p>\n<p>Nohutu \u00f6ncesinde \u0131slatmak ve ha\u015flamak yeme\u011fin daha lezzetli olmas\u0131n\u0131 sa\u011flayacakt\u0131r. Fakat \u00f6n ha\u015flama zaman\u0131n\u0131z olmad\u0131ysa nohutu y\u0131kay\u0131p kaynar suyun i\u00e7ine sal\u0131n ve i\u00e7ine 1 \u00e7ay ka\u015f\u0131\u011f\u0131 karbonat ekleyip, 1 saat dinlendirin. Nohut suyu i\u00e7ine \u00e7ekebilir. Gerekli g\u00f6r\u00fcrseniz s\u0131cak su ilavesi yapabilirsiniz.<\/p>\n<p><strong>&#8220;Nohut \u0131slatmadan da pi\u015fer mi<\/strong> ?&#8221;diye sorabilirsiniz. Evet pi\u015fer fakat pi\u015firme suyuna 1 \u00e7ay ka\u015f\u0131\u011f\u0131 karbonat ekleyip, d\u00fcd\u00fckl\u00fc tencere pi\u015firmenizi tavsiye ederim. D\u00fcd\u00fckl\u00fc tencerede 10-15 dakika aras\u0131 nohutunuz pi\u015fecektir.<\/p>\n<p><strong>Tarif i\u00e7in gerekli a\u00e7\u0131klamalar<\/strong><\/p>\n<p>** G\u00fczel bir nohut yeme\u011fi yaparken dikkat edilecek \u00f6nemli noktalardan bir tanesi de nohutun \u00f6n ha\u015flama veya \u0131slanma i\u015fleminin yap\u0131lmas\u0131d\u0131r.<\/p>\n<p>** Nohutu y\u0131kay\u0131p, en az 4-5 saat \u00f6ncesinde \u0131l\u0131k suda \u0131slat\u0131n.<\/p>\n<p>** 4-5 saat suda bekleyen nohutun suyunu d\u00f6k\u00fcp, temiz su al\u0131n ve \u00fczerinde kefli su olana kadar k\u0131s\u0131k ate\u015fte kaynat\u0131n.<\/p>\n<p>** Nohutun bu kefli suyunu kullanmay\u0131n.<\/p>\n<p>** Yeme\u011fi pi\u015firirken k\u0131s\u0131k ate\u015fte pi\u015firin.<\/p>\n<p>** Kulland\u0131\u011f\u0131n\u0131z tencere d\u00fcd\u00fckl\u00fc tencerede olsa , normal tencerede olsa k\u0131s\u0131k ate\u015fte pi\u015firmeyi unutmay\u0131n.<\/p>\n<div class=\"container neCon\">\n<div class=\"row top\">\n<div class=\"col-sm-4\"><i class=\"fas fa-signal\"><\/i><br \/>Zorluk Seviyesi<br \/>Orta\n<p>\u00a0<\/p>\n<hr \/><\/div>\n<div class=\"col-sm-4\"><i class=\"fas fa-utensils\"><\/i><br \/>Servis Say\u0131s\u0131<br \/>6 Ki\u015fi\n<p>\u00a0<\/p>\n<hr \/><\/div>\n<div class=\"col-sm-4\"><i class=\"fas fa-cloud-sun\"><\/i><br \/>Hangi Mevsimde Yenir?<br \/>Her mevsime uygun\n<p>\u00a0<\/p>\n<hr \/><\/div>\n<\/div>\n<div class=\"row top\">\n<div class=\"col-sm-3\"><i class=\"far fa-clock\"><\/i><br \/>Haz\u0131rlama S\u00fcresi<br \/>Nohut \u00f6n ha\u015flama i\u00e7in en az 4-5 saat\n<p>\u00a0<\/p>\n<hr \/><\/div>\n<div class=\"col-sm-3\"><i class=\"far fa-clock\"><\/i><br \/>Pi\u015firme S\u00fcresi<br \/>Tencerede 2-3 saat\n<p>\u00a0<\/p>\n<hr \/><\/div>\n<div class=\"col-sm-3\"><i class=\"far fa-clock\"><\/i><br \/>Dinlenme S\u00fcresi<br \/>20 dakika\n<p>\u00a0<\/p>\n<hr \/><\/div>\n<div class=\"col-sm-3\"><i class=\"far fa-clock\"><\/i><br \/>F\u0131r\u0131n S\u0131cakl\u0131\u011f\u0131<br \/>Yok\n<p>\u00a0<\/p>\n<hr \/><\/div>\n<\/div>\n<\/div>\n<p>\u00a0<\/p>\n<figure id=\"attachment_6568\" aria-describedby=\"caption-attachment-6568\" style=\"width: 800px\" class=\"wp-caption alignnone\"><img loading=\"lazy\" class=\"size-full wp-image-6568\" src=\"https:\/\/www.nihaletik.com\/yemek\/wp-content\/uploads\/2021\/01\/Nohut-yemegi.jpg\" alt=\"\" width=\"800\" height=\"450\" srcset=\"https:\/\/www.nihaletik.com\/yemek\/wp-content\/uploads\/2021\/01\/Nohut-yemegi.jpg 800w, https:\/\/www.nihaletik.com\/yemek\/wp-content\/uploads\/2021\/01\/Nohut-yemegi-300x169.jpg 300w, https:\/\/www.nihaletik.com\/yemek\/wp-content\/uploads\/2021\/01\/Nohut-yemegi-768x432.jpg 768w, https:\/\/www.nihaletik.com\/yemek\/wp-content\/uploads\/2021\/01\/Nohut-yemegi-107x60.jpg 107w\" sizes=\"(max-width: 800px) 100vw, 800px\" \/><figcaption id=\"caption-attachment-6568\" class=\"wp-caption-text\">Etli Nohut yeme\u011fi<\/figcaption><\/figure>\n<h1>ETL\u0130 NOHUT YEME\u011e\u0130 \u0130\u00c7\u0130N GEREKL\u0130 OLAN MALZEMELER<\/h1>\n<ul>\n<li>2 su barda\u011f\u0131 nohut<\/li>\n<li>1 b\u00fcy\u00fck so\u011fan<\/li>\n<\/ul>\n<p>** G\u00f6r\u00fcnt\u00fc ve sunum i\u00e7in isterseniz 8-10 adet arpac\u0131k so\u011fan kullanabilirsiniz.<\/p>\n<ul>\n<li>1 yemek ka\u015f\u0131\u011f\u0131 domates sal\u00e7as\u0131<\/li>\n<li>Yar\u0131m yemek ka\u015f\u0131\u011f\u0131 biber sal\u00e7as\u0131<\/li>\n<li>250 gr ku\u015fba\u015f\u0131 et<\/li>\n<\/ul>\n<p>** Et miktar\u0131n\u0131 azaltabilir veya art\u0131rabilirsiniz. E\u011fer kemikli et kullanacaksan\u0131z mutlaka \u00f6n ha\u015flama yapmay\u0131 ihmal etmeyin.<\/p>\n<ul>\n<li>4-5 yemek ka\u015f\u0131\u011f\u0131 s\u0131v\u0131ya\u011f<\/li>\n<\/ul>\n<p>** Severseniz 1 tatl\u0131 ka\u015f\u0131\u011f\u0131 kuyruk ya\u011f\u0131 kullanabilirsiniz.<\/p>\n<ul>\n<li>1 dolu yemek ka\u015f\u0131\u011f\u0131 tereya\u011f\u0131<\/li>\n<\/ul>\n<p>** Tereya\u011f\u0131 yeme\u011fin \u00fczerine eklenecek.<\/p>\n<ul>\n<li>2 yemek ka\u015f\u0131\u011f\u0131 domates sosu<\/li>\n<li>E\u011fer evinizde varsa 4-5 dilim domates kurusu ve 3-4 par\u00e7a biber kurusu<\/li>\n<\/ul>\n<p>** Biber ac\u0131\u00a0 kullan\u0131rsan\u0131z lezzet katacakt\u0131r.<\/p>\n<ul>\n<li>Tuz<\/li>\n<\/ul>\n<p>** Sal\u00e7am tuzlu oldu\u011fu i\u00e7in az tuz ilavesi yapt\u0131m. Siz kendinize g\u00f6re ayarlay\u0131n.<\/p>\n<ul>\n<li>1 \u00e7ay ka\u015f\u0131\u011f\u0131 \u015feker<\/li>\n<li>Yar\u0131m \u00e7ay ka\u015f\u0131\u011f\u0131 karbonat<\/li>\n<\/ul>\n<figure id=\"attachment_6569\" aria-describedby=\"caption-attachment-6569\" style=\"width: 800px\" class=\"wp-caption alignnone\"><img loading=\"lazy\" class=\"size-full wp-image-6569\" src=\"https:\/\/www.nihaletik.com\/yemek\/wp-content\/uploads\/2021\/01\/nohut-yemegi1.jpg\" alt=\"\" width=\"800\" height=\"450\" srcset=\"https:\/\/www.nihaletik.com\/yemek\/wp-content\/uploads\/2021\/01\/nohut-yemegi1.jpg 800w, https:\/\/www.nihaletik.com\/yemek\/wp-content\/uploads\/2021\/01\/nohut-yemegi1-300x169.jpg 300w, https:\/\/www.nihaletik.com\/yemek\/wp-content\/uploads\/2021\/01\/nohut-yemegi1-768x432.jpg 768w, https:\/\/www.nihaletik.com\/yemek\/wp-content\/uploads\/2021\/01\/nohut-yemegi1-107x60.jpg 107w\" sizes=\"(max-width: 800px) 100vw, 800px\" \/><figcaption id=\"caption-attachment-6569\" class=\"wp-caption-text\">Etli nohut Yeme\u011fi<\/figcaption><\/figure>\n<h1>ETL\u0130 NOHUT YEME\u011e\u0130 TAR\u0130F\u0130<\/h1>\n<ul>\n<li>Geceden nohutu y\u0131kay\u0131p, \u0131slat\u0131n.<\/li>\n<li>Sabah nohutun i\u00e7indeki suyu d\u00f6k\u00fcp, tekrar su doldurun ve k\u0131s\u0131k ate\u015fte ha\u015flay\u0131n.<\/li>\n<li>Bir tencerede s\u0131v\u0131ya\u011f ile yemeklik do\u011franm\u0131\u015f so\u011fanlar\u0131 yakmadan kavurun.<\/li>\n<\/ul>\n<p>** Kuyruk ya\u011f\u0131 kullan\u0131yorsan\u0131z bu a\u015famada kuyruk ya\u011f\u0131 da ekleyebilirsiniz.<\/p>\n<ul>\n<li>Arpac\u0131k so\u011fan kullan\u0131yorsan\u0131z yemeklik do\u011franm\u0131\u015f so\u011fan ile beraber onlar\u0131 da kavurun.<\/li>\n<li>Kullanaca\u011f\u0131n\u0131z eti de ekleyip kavurmaya devam edin.<\/li>\n<\/ul>\n<p>** Kemikli et kullanacak olursan\u0131z, mutlaka \u00f6n ha\u015flama yapmay\u0131\u00a0 unutmay\u0131n.<\/p>\n<ul>\n<li>Et suyunu \u00e7ekene kadar kavurmaya devam edin.<\/li>\n<li>Suyunu \u00e7eken etin \u00fczerine sal\u00e7alar\u0131n\u0131 da ekleyip kavurmaya devam edin.<\/li>\n<li>\u00d6n ha\u015flama yapt\u0131\u011f\u0131n\u0131z nohutu ekleyin.<\/li>\n<li>Bir iki kar\u0131\u015ft\u0131r\u0131p, kavurduktan sonra\u00a0<a href=\"https:\/\/www.nihaletik.com\/yemek\/soslar\/kislik-domates-sosu-veya-rendesi\/\">KI\u015eLIK DOMATES SOSU <\/a>\u00a0ekleyip, kar\u0131\u015ft\u0131r\u0131n.<\/li>\n<li>So\u011fuk suyunu ekleyin.<\/li>\n<li>Evinizde varsa lezzet katmas\u0131 i\u00e7in kuru domates ve kuru biber ekleyin.<\/li>\n<\/ul>\n<p>** Kuru domatesi y\u0131kay\u0131p, 5-10 dakika \u0131l\u0131k suda beklettim. Sonras\u0131nda minik minik do\u011fray\u0131p yeme\u011fe ekledim.<\/p>\n<ul>\n<li>Kuru biberleri de sadece y\u0131kay\u0131p. yeme\u011fime ekledim.<\/li>\n<li>Tuz, \u015feker ve karbonat ekleyip, pi\u015fmeye b\u0131rak\u0131n.<\/li>\n<li>Gerekli g\u00f6r\u00fcrseniz su ilavesi yapabilirsiniz.<\/li>\n<li>K\u0131s\u0131k ate\u015fte pi\u015firmeye dikkat edin.<\/li>\n<li>Uzun s\u00fcreli bir pi\u015firme olaca\u011f\u0131 i\u00e7in e\u011fer zaman\u0131n\u0131z yoksa d\u00fcd\u00fckl\u00fc tencere kullanabilirsiniz.<\/li>\n<\/ul>\n<p>** K\u0131s\u0131k ayarda d\u00fcd\u00fckl\u00fc tencerede pi\u015fme s\u00fcresi 10-12 dakika aras\u0131ndad\u0131r.<\/p>\n<p>** Pi\u015fme s\u00fcresi tencereye g\u00f6re farl\u0131l\u0131k g\u00f6sterebildi\u011fi gibi, kulland\u0131\u011f\u0131n\u0131z nohuta g\u00f6re de farkl\u0131l\u0131k g\u00f6sterebilir.<\/p>\n<ul>\n<li>Benim yeme\u011fim k\u0131s\u0131k ate\u015fte 3 saatte pi\u015fti.<\/li>\n<li>Yeme\u011finiz pi\u015ftikten sonra \u00fczerine tereya\u011f\u0131n\u0131 k\u0131zd\u0131r\u0131p d\u00f6k\u00fcn. En son eklenen tereya\u011f\u0131 yeme\u011finize miss gibi bir lezzet katacakt\u0131r.<\/li>\n<\/ul>\n<p><strong>Nohut yeme\u011finin yan\u0131na<\/strong> ben tercihimi \u00a0salma pilavdan yana kullansam da, her t\u00fcrl\u00fc pilav\u0131 tercih edebilirsiniz.<\/p>\n<p>Salma pilav videolu tarif i\u00e7in resmi t\u0131klay\u0131n.<\/p>\n<p><iframe src=\"https:\/\/www.youtube.com\/embed\/NC1XorE03xk\" width=\"400\" height=\"225\" frameborder=\"0\" allowfullscreen=\"allowfullscreen\"><span data-mce-type=\"bookmark\" style=\"display: inline-block; width: 0px; overflow: hidden; line-height: 0;\" class=\"mce_SELRES_start\">\ufeff<\/span><\/iframe><\/p>\n<p>\u015eimdiden deneyecek olanlara afiyetler olsun \ud83d\ude42<\/p>\n<p>\u00a0<\/p>\n\n\n<p><\/p>\n","protected":false},"excerpt":{"rendered":"<p>\u0130yi pi\u015fmi\u015f bir nohut yeme\u011finin her zaman yeri ba\u015fkad\u0131r. Genel olarak bak\u0131ld\u0131\u011f\u0131nda k\u0131\u015f yeme\u011fi gibi g\u00f6r\u00fcnse de, mevsimi olmayan, yaz k\u0131\u015f yenilen bir ana yemektir. Hele bir de nohut yeme\u011fine pilav, tur\u015fu, so\u011fan veya cac\u0131k e\u015flik ediyorsa, ziyafettir o sofra. Resmi t\u0131klayarak videolu tarife ula\u015fabilirsiniz. \ufeff Nohut Yeme\u011fi P\u00fcf Noktalar\u0131 Nohut yeme\u011fini haz\u0131rlarken \u00f6zellikle nohutun &hellip; <\/p>\n","protected":false},"author":1,"featured_media":6568,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[5],"tags":[5070,5076,5075,5074,5072,5077,5071,5078,5073,5079],"amp_validity":null,"amp_enabled":true,"_links":{"self":[{"href":"https:\/\/www.nihaletik.com\/yemek\/wp-json\/wp\/v2\/posts\/6555"}],"collection":[{"href":"https:\/\/www.nihaletik.com\/yemek\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.nihaletik.com\/yemek\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.nihaletik.com\/yemek\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.nihaletik.com\/yemek\/wp-json\/wp\/v2\/comments?post=6555"}],"version-history":[{"count":19,"href":"https:\/\/www.nihaletik.com\/yemek\/wp-json\/wp\/v2\/posts\/6555\/revisions"}],"predecessor-version":[{"id":6581,"href":"https:\/\/www.nihaletik.com\/yemek\/wp-json\/wp\/v2\/posts\/6555\/revisions\/6581"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.nihaletik.com\/yemek\/wp-json\/wp\/v2\/media\/6568"}],"wp:attachment":[{"href":"https:\/\/www.nihaletik.com\/yemek\/wp-json\/wp\/v2\/media?parent=6555"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.nihaletik.com\/yemek\/wp-json\/wp\/v2\/categories?post=6555"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.nihaletik.com\/yemek\/wp-json\/wp\/v2\/tags?post=6555"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}