{"id":616,"date":"2017-06-24T00:12:08","date_gmt":"2017-06-23T21:12:08","guid":{"rendered":"http:\/\/www.nihaletik.com\/yemek\/?p=616"},"modified":"2022-09-28T19:46:03","modified_gmt":"2022-09-28T16:46:03","slug":"seftalili-tart","status":"publish","type":"post","link":"https:\/\/www.nihaletik.com\/yemek\/pasta\/kek-kurabiye-turta\/seftalili-tart\/","title":{"rendered":"\u015eeftalili Tart"},"content":{"rendered":"

Yaza \u015eeftalili Tart Kek Lezzeti Katal\u0131m m\u0131??<\/em><\/h1>\n
\"\"
\u015eeftalili Tart Kek<\/figcaption><\/figure>\n

Merhabalar efendim \ud83d\ude42<\/p>\n

\u015eerbetli olmayan kolay, hafif, meyveli hem de so\u011fuk bir tatl\u0131 olsun diyenler burada m\u0131 \ud83d\ude42<\/p>\n

Size b\u00fct\u00fcn bu \u00f6zellikleri sa\u011flayan bir tarif verece\u011fim.<\/p>\n

Tarife ge\u00e7meden \u00f6nce \u00f6nemli noktalar\u0131 hemen belirteyim<\/h2>\n

** Yumurtalar\u0131n\u0131z mutlaka oda s\u0131cakl\u0131\u011f\u0131nda olsun<\/p>\n

** Tart kal\u0131b\u0131n\u0131 g\u00fczelce ya\u011flay\u0131n.<\/p>\n

** Kulland\u0131\u011f\u0131m tart kal\u0131b\u0131 28 cm dir.<\/p>\n

** Galeta unu kullanman\u0131z, keki kal\u0131b\u0131ndan \u00e7\u0131kar\u0131rken size kolayl\u0131k sa\u011flayacakt\u0131r.<\/p>\n

Kolay \u015eeftalili Tart Kek nas\u0131l yap\u0131l\u0131r hemen tarife ge\u00e7iyorum.<\/p>\n

\"\"
Ya\u011flanm\u0131\u015f kal\u0131ba galeta unu serpin<\/figcaption><\/figure>\n

\"\"<\/p>\n

\"\"
Kek Harc\u0131 d\u00f6k\u00fcl\u00fcr<\/figcaption><\/figure>\n

\"\"<\/p>\n

\u015eeftalili Tart Kek i\u00e7in Gerekli Malzemeler<\/h1>\n

KEK\u0130 \u0130\u00c7\u0130N GEREKL\u0130 OLAN MALZEMELER<\/strong><\/p>\n

\u2022 2 yumurta<\/p>\n

\u2022 1 \u00e7ay barda\u011f\u0131 \u015feker<\/p>\n

\u2022 Yar\u0131m \u00e7ay barda\u011f\u0131 s\u0131v\u0131ya\u011f<\/p>\n

\u2022 1 \u00e7ay barda\u011f\u0131 s\u00fct<\/p>\n

\u2022 Yar\u0131m paket kabartma tozu<\/p>\n

\u2022 Yar\u0131m paket vanilya<\/p>\n

\u2022 2.5 \u00e7ay barda\u011f\u0131 un<\/p>\n

\u00dcZER\u0130 \u0130\u00c7\u0130N\u00a0 GEREKL\u0130 OLAN MALZEMELER<\/strong><\/p>\n

\u2022 2 \u015feftali<\/p>\n

\u2022 1 yemek ka\u015f\u0131\u011f\u0131 galeta unu<\/p>\n

Tart Kekin Tarifi<\/h1>\n

\u2022 \u015eeker ile yumurtay\u0131 7-8 dakika g\u00fczelce \u00e7\u0131rp\u0131n.<\/p>\n

\u2022 S\u0131v\u0131ya\u011f ve s\u00fct\u00fcn\u00fc ilave edin. Kar\u0131\u015ft\u0131r\u0131n.<\/p>\n

\u2022 Un, kabartma tozu ve vanilyay\u0131 eleyerek ekleyin ve bir spatula ile hamuru s\u00f6nd\u00fcrmeden kar\u0131\u015ft\u0131r\u0131n.<\/p>\n

\u2022 Tart Kek hamurunuz haz\u0131r. \u015eimdi de \u00fczeri i\u00e7in \u015feftalinin kabuklar\u0131n\u0131 soyup, dilimleyin.<\/p>\n

\u2022 Ya\u011flanm\u0131\u015f \u00a0tart kal\u0131b\u0131n\u0131n \u00fczerine galeta ununu serpin.<\/p>\n

\u2022 Dilimlenmi\u015f \u015feftaliyi s\u0131ralay\u0131n.<\/p>\n

\u2022 Kek hamurunu, \u015feftalinin \u00fczerine d\u00f6k\u00fcn.<\/p>\n

\u2022 S\u0131cak f\u0131r\u0131nda 165 derecede yakla\u015f\u0131k 15_20 dakika pi\u015firin.<\/p>\n

\u2022 Pi\u015fen tart\u0131n so\u011fumas\u0131n\u0131 bekleyip kal\u0131ptan \u00e7\u0131kart\u0131n.<\/p>\n

Kal\u0131ptan rahatl\u0131kla \u00a0\u00e7\u0131kar\u0131lan \u00a0harika tart kekiniz haz\u0131r .<\/p>\n

\"\"<\/p>\n

Eee Nihal han\u0131m so\u011fuk olacak demi\u015ftin diyenler i\u00e7in hemen s\u00f6yl\u00fcyorum s\u00fcpersiniz \ud83d\ude09 tabiki de \u00fczerine koyaca\u011f\u0131n\u0131z bir top dondurma ile servis yapmay\u0131 unutmay\u0131n.<\/p>\n

Bu \u00e7ok kolay ve lezzetli tart\u0131 yapmak istiyorum diyenler i\u00e7in \u015fimdiden kolay gelsin afiyetler olsun \ud83d\ude42<\/p>\n","protected":false},"excerpt":{"rendered":"

Yaza \u015eeftalili Tart Kek Lezzeti Katal\u0131m m\u0131?? Merhabalar efendim \ud83d\ude42 \u015eerbetli olmayan kolay, hafif, meyveli hem de so\u011fuk bir tatl\u0131 olsun diyenler burada m\u0131 \ud83d\ude42 Size b\u00fct\u00fcn bu \u00f6zellikleri sa\u011flayan bir tarif verece\u011fim. Tarife ge\u00e7meden \u00f6nce \u00f6nemli noktalar\u0131 hemen belirteyim ** Yumurtalar\u0131n\u0131z mutlaka oda s\u0131cakl\u0131\u011f\u0131nda olsun ** Tart kal\u0131b\u0131n\u0131 g\u00fczelce ya\u011flay\u0131n. ** Kulland\u0131\u011f\u0131m tart kal\u0131b\u0131 … <\/p>\n","protected":false},"author":1,"featured_media":623,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[18],"tags":[1508,161,1602,162,165,164,159,5788,5789],"amp_validity":null,"amp_enabled":true,"_links":{"self":[{"href":"https:\/\/www.nihaletik.com\/yemek\/wp-json\/wp\/v2\/posts\/616"}],"collection":[{"href":"https:\/\/www.nihaletik.com\/yemek\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.nihaletik.com\/yemek\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.nihaletik.com\/yemek\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.nihaletik.com\/yemek\/wp-json\/wp\/v2\/comments?post=616"}],"version-history":[{"count":3,"href":"https:\/\/www.nihaletik.com\/yemek\/wp-json\/wp\/v2\/posts\/616\/revisions"}],"predecessor-version":[{"id":8229,"href":"https:\/\/www.nihaletik.com\/yemek\/wp-json\/wp\/v2\/posts\/616\/revisions\/8229"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.nihaletik.com\/yemek\/wp-json\/wp\/v2\/media\/623"}],"wp:attachment":[{"href":"https:\/\/www.nihaletik.com\/yemek\/wp-json\/wp\/v2\/media?parent=616"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.nihaletik.com\/yemek\/wp-json\/wp\/v2\/categories?post=616"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.nihaletik.com\/yemek\/wp-json\/wp\/v2\/tags?post=616"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}