{"id":575,"date":"2017-06-19T11:15:12","date_gmt":"2017-06-19T08:15:12","guid":{"rendered":"http:\/\/www.nihaletik.com\/yemek\/?p=575"},"modified":"2023-03-27T11:47:10","modified_gmt":"2023-03-27T08:47:10","slug":"gullac","status":"publish","type":"post","link":"https:\/\/www.nihaletik.com\/yemek\/pasta\/tatlilar\/gullac\/","title":{"rendered":"G\u00fclla\u00e7"},"content":{"rendered":"

Harika bir G\u00fclla\u00e7 yapmaya ne dersiniz ..<\/em><\/h1>\n

Merhabalar<\/p>\n

Bug\u00fcn sizlere \u00f6zellikle Ramazan ay\u0131nda \u00e7ok sevilen G\u00fcllac\u0131n tarifini ve p\u00fcf noktalar\u0131n\u0131 verece\u011fim.<\/p>\n

\"\"
G\u00fclla\u00e7<\/figcaption><\/figure>\n

Evinizde belki de en kolay yapaca\u011f\u0131n\u0131z \u00e7ok hafif ve lezzetli bir s\u00fctl\u00fc tatl\u0131d\u0131r.<\/p>\n

E\u011fer severseniz g\u00fcllac\u0131 haz\u0131rlarken vanilya, g\u00fcl suyu gibi\u00a0 farkl\u0131 aromalar kullanabilirsiniz. Ama ben sadece vanilya kullanmay\u0131 tercih ediyorum.<\/p>\n

G\u00fcllac\u0131n i\u00e7ine hi\u00e7 aroma kullanmasan\u0131z da tad\u0131 harika olacakt\u0131r.<\/p>\n

Verece\u011fim tarif 250 gr g\u00fclla\u00e7 paketi i\u00e7indir. \u00d6l\u00e7\u00fcleri siz g\u00fcllac\u0131n miktar\u0131na g\u00f6re art\u0131rabilirsiniz.<\/p>\n

MUHALLEB\u0130L\u0130 G\u00dcLLA\u00c7 TAR\u0130F\u0130<\/a> tarifini denemeyi unutmay\u0131n. eminim \u00e7ok seveceksiniz.<\/p>\n

G\u00fcllac\u0131 yaparken bir iki \u00f6nemli noktay\u0131 sizinle payla\u015fmak istiyorum.<\/h2>\n

G\u00fclla\u00e7 yapraklar\u0131n\u0131n aras\u0131na ceviz kullan\u0131rsan\u0131z lezzeti \u00e7ok g\u00fczel olur ama ertesi g\u00fcne kalacaksa s\u00fct\u00fc karart\u0131r. Bundan dolay\u0131 f\u0131nd\u0131k veya antep f\u0131st\u0131\u011f\u0131 tercih edebilirsiniz.<\/p>\n

\u015eekerli s\u00fct\u00fcn\u00fcz\u00a0 kaynar kullan\u0131rsan\u0131z g\u00fcllac\u0131n\u0131z hamurla\u015f\u0131r ve daha \u00e7ok s\u00fct \u00e7eker. So\u011fuk olursa da g\u00fclla\u00e7 tam olarak \u0131slanmaz.<\/p>\n

S\u00fct\u00fcn s\u0131cakl\u0131\u011f\u0131,\u00a0 s\u0131ca\u011fa yak\u0131n \u0131l\u0131k olmal\u0131d\u0131r.<\/p>\n

Sade G\u00fclla\u00e7 i\u00e7in Gerekli Malzemeler<\/h2>\n

\u2022 250 gr paket g\u00fclla\u00e7<\/p>\n

\u015eerbeti i\u00e7in<\/h3>\n

\u20228su barda\u011f\u0131 s\u00fct<\/p>\n

\u20222 su barda\u011f\u0131 \u015feker<\/p>\n

\u2022Tercihe g\u00f6re vanilya veya farkl\u0131 aromalar kullanabilirsiniz.<\/p>\n

\u00dczeri i\u00e7in<\/h3>\n

\u2022 Ceviz , f\u0131nd\u0131k, hindistan cevizi, f\u0131st\u0131k<\/p>\n

Tercihinize g\u00f6re meyveler ( muz.\u00e7ilek nar vb )<\/p>\n

\u2022 Dondurma<\/p>\n

\"\"
G\u00fclla\u00e7<\/figcaption><\/figure>\n

Sade G\u00fcllac\u0131n Tarifi<\/h2>\n

\u2022\u00d6ncelikle \u015feker eriyinceye kadar s\u00fct\u00fc bir ta\u015f\u0131m kaynat\u0131n. E\u011fer vanilya kullanacaksan\u0131z oca\u011f\u0131n alt\u0131n\u0131 kapatt\u0131ktan sonra vanilyas\u0131n\u0131 ilave edip kar\u0131\u015ft\u0131r\u0131n.<\/p>\n

\u2022 Bu \u015fekerli s\u00fctten yakla\u015f\u0131k 2 su barda\u011f\u0131n\u0131 ay\u0131r\u0131n. \u00c7\u00fcnk\u00fc g\u00fclla\u00e7 mutlaka birka\u00e7 saat sonra s\u00fct\u00fc \u00e7ekecek ve \u00fczerinde ho\u015f olmayan kuru bir g\u00f6r\u00fcnt\u00fc olacakt\u0131r. \u00a0Bu ay\u0131rd\u0131\u011f\u0131n\u0131z s\u00fct\u00fc servis yaparken g\u00fcllac\u0131n \u00fczerine d\u00f6kerseniz \u00e7ok daha g\u00fczel bir sunum sizinle olacakt\u0131r.<\/p>\n

\u2022 G\u00fclla\u00e7 yapraklar\u0131n\u0131 k\u0131rarak da kullanabildi\u011finiz gibi , b\u00fcy\u00fck kab\u0131n\u0131z varsa g\u00fclla\u00e7 yapraklar\u0131n\u0131 b\u00fct\u00fcn olarak da tepsiye yerle\u015ftirebilirsiniz.<\/p>\n

\u2022 G\u00fclla\u00e7 yapraklar\u0131n\u0131 \u015fekerli s\u00fct ile \u0131slat\u0131p kat kat d\u00f6\u015feyin.<\/p>\n

\u2022 \u0130sterseniz aralara \u00e7ekilmi\u015f ceviz veya f\u0131nd\u0131k serpebilirsiniz.<\/p>\n

\u2022 G\u00fclla\u00e7 yapraklar\u0131n\u0131n iyice \u0131sland\u0131\u011f\u0131ndan emin olun. \u0130lk ba\u015fta size fazla s\u00fct ilave etmi\u015fsiniz gibi gelebilir ama unutmay\u0131n g\u00fclla\u00e7 yapraklar\u0131 s\u00fct\u00fc \u00e7ekecektir.<\/p>\n

\u2022 Birka\u00e7 saat bekleyip, ay\u0131rd\u0131\u011f\u0131n\u0131z \u015fekerli s\u00fct\u00fc de ilave edin.<\/p>\n

\u00dczeri i\u00e7in ceviz, f\u0131nd\u0131k serpebilir, sevdi\u011finiz muz, \u00e7ilek ile s\u00fcsleyebilir veya buz gibi bir dondurma ve \u00a0ile servis yapabilirsiniz.<\/p>\n

\u015eimdiden yapacaklar olanlara afiyet mutluluk olsun \ud83d\ude42<\/p>\n

 <\/p>\n

 <\/p>\n

 <\/p>\n

 <\/p>\n","protected":false},"excerpt":{"rendered":"

Harika bir G\u00fclla\u00e7 yapmaya ne dersiniz .. Merhabalar Bug\u00fcn sizlere \u00f6zellikle Ramazan ay\u0131nda \u00e7ok sevilen G\u00fcllac\u0131n tarifini ve p\u00fcf noktalar\u0131n\u0131 verece\u011fim. Evinizde belki de en kolay yapaca\u011f\u0131n\u0131z \u00e7ok hafif ve lezzetli bir s\u00fctl\u00fc tatl\u0131d\u0131r. E\u011fer severseniz g\u00fcllac\u0131 haz\u0131rlarken vanilya, g\u00fcl suyu gibi\u00a0 farkl\u0131 aromalar kullanabilirsiniz. Ama ben sadece vanilya kullanmay\u0131 tercih ediyorum. G\u00fcllac\u0131n i\u00e7ine hi\u00e7 … <\/p>\n","protected":false},"author":1,"featured_media":578,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[21,20],"tags":[147,2887,6006,148,6008,6007,149,138,315,2528],"amp_validity":null,"amp_enabled":true,"_links":{"self":[{"href":"https:\/\/www.nihaletik.com\/yemek\/wp-json\/wp\/v2\/posts\/575"}],"collection":[{"href":"https:\/\/www.nihaletik.com\/yemek\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.nihaletik.com\/yemek\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.nihaletik.com\/yemek\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.nihaletik.com\/yemek\/wp-json\/wp\/v2\/comments?post=575"}],"version-history":[{"count":3,"href":"https:\/\/www.nihaletik.com\/yemek\/wp-json\/wp\/v2\/posts\/575\/revisions"}],"predecessor-version":[{"id":8261,"href":"https:\/\/www.nihaletik.com\/yemek\/wp-json\/wp\/v2\/posts\/575\/revisions\/8261"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.nihaletik.com\/yemek\/wp-json\/wp\/v2\/media\/578"}],"wp:attachment":[{"href":"https:\/\/www.nihaletik.com\/yemek\/wp-json\/wp\/v2\/media?parent=575"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.nihaletik.com\/yemek\/wp-json\/wp\/v2\/categories?post=575"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.nihaletik.com\/yemek\/wp-json\/wp\/v2\/tags?post=575"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}