{"id":41,"date":"2017-05-23T21:02:49","date_gmt":"2017-05-23T18:02:49","guid":{"rendered":"http:\/\/nihaletik.com\/yemek\/?p=41"},"modified":"2020-12-02T12:53:34","modified_gmt":"2020-12-02T09:53:34","slug":"sutlu-yogurt-corbasi","status":"publish","type":"post","link":"https:\/\/www.nihaletik.com\/yemek\/corbalar\/sutlu-yogurt-corbasi\/","title":{"rendered":"S\u00fctl\u00fc Yo\u011furt \u00c7orbas\u0131"},"content":{"rendered":"<h1><em>S\u00fctl\u00fc Yo\u011furt \u00c7orbas\u0131 i\u00e7in bahane mi laz\u0131m&#8230;<\/em><\/h1>\n<p>S\u00fctl\u00fc yo\u011furt \u00e7orbas\u0131, lezzet olarak yayla \u00e7orbas\u0131na benziyor. \u00dczerine d\u00f6k\u00fclen miss gibi tereya\u011f\u0131 ile denemenizi tavsiye ederim. \u00c7ocu\u011funuz varsa i\u00e7inize sine sine yedirece\u011finiz, \u00a0harika bir \u00e7orbad\u0131r.<\/p>\n<p>Hele birde May\u0131s ay\u0131nda olman\u0131za ra\u011fmen d\u0131\u015far\u0131da serin bir hava varsa, bu \u00e7orba size \u00e7ok iyi gelecektir.<\/p>\n<h1>S\u00dcTL\u00dc \u00c7ORBA \u0130\u00c7\u0130N GEREKL\u0130 OLAN MALZEMELER<\/h1>\n<p>\u2022 1 \u00e7ay barda\u011f\u0131 pirin\u00e7<\/p>\n<h2>\u0130\u00e7 Malzemesi i\u00e7in gerekli malzemeler<\/h2>\n<p>\u2022 1.5 yemek ka\u015f\u0131\u011f\u0131 un<\/p>\n<p>\u2022 1 yumurta<\/p>\n<p>\u2022 2 su barda\u011f\u0131 s\u00fct<\/p>\n<p>\u2022 2 su barda\u011f\u0131 yo\u011furt (ben s\u00fczme yo\u011furt kulland\u0131m )<\/p>\n<p>\u2022 \u00c7eyrek limon suyu<\/p>\n<h2>\u00dczeri i\u00e7in gerekenler<\/h2>\n<p>\u2022 2 yemek ka\u015f\u0131\u011f\u0131 tereya\u011f\u0131<\/p>\n<p>\u2022 1 tatl\u0131 ka\u015f\u0131\u011f\u0131 kuru nane<\/p>\n<h2>S\u00dcTL\u00dc YO\u011eURT \u00c7ORBASI TAR\u0130F\u0130<\/h2>\n<p>\u2022 Pirinci g\u00fczelce y\u0131kay\u0131p ha\u015flay\u0131n.<\/p>\n<p>** Pirinci ha\u015flarken bir fiske tuz at\u0131n.<\/p>\n<p>\u2022 Ha\u015flarken su az gelirse ilave edebilirsiniz.<\/p>\n<p>\u2022 Ha\u015flanan pirin\u00e7 tanesini iki parma\u011f\u0131n\u0131zla ezin. Da\u011f\u0131lmaya veya yumu\u015famaya ba\u015flay\u0131nca oca\u011f\u0131n alt\u0131n\u0131 kapat\u0131n. So\u011fusun.<br \/>\n\u2022 Blender da 1 yumurta, yo\u011furt, unu, limon suyu ve\u00a0 biraz su ilavesi ile \u00e7ekin veya bir kab\u0131n i\u00e7erisinde p\u00fcr\u00fczs\u00fcz hale getirebilirsiniz.<\/p>\n<p><strong>Not : (p\u00fcf noktas\u0131 ) : Kulland\u0131\u011f\u0131n\u0131z limon suyu \u00e7orban\u0131z\u0131n ek\u015fi olmas\u0131n\u0131 de\u011fil, kesilmesini \u00f6nleyecektir. Gerekli g\u00f6r\u00fcrseniz yar\u0131m limon suyu da ekleyebilirsiniz.<\/strong><\/p>\n<p><img loading=\"lazy\" class=\"size-medium wp-image-62\" src=\"http:\/\/nihaletik.com\/yemek\/wp-content\/uploads\/2017\/05\/sutlu-yogurt-corbasi.jpg1_-300x169.jpg\" alt=\"sutlu-yogurt-corbasi1.jpg\" width=\"300\" height=\"169\" srcset=\"https:\/\/www.nihaletik.com\/yemek\/wp-content\/uploads\/2017\/05\/sutlu-yogurt-corbasi.jpg1_-300x169.jpg 300w, https:\/\/www.nihaletik.com\/yemek\/wp-content\/uploads\/2017\/05\/sutlu-yogurt-corbasi.jpg1_-768x432.jpg 768w, https:\/\/www.nihaletik.com\/yemek\/wp-content\/uploads\/2017\/05\/sutlu-yogurt-corbasi.jpg1_-678x381.jpg 678w, https:\/\/www.nihaletik.com\/yemek\/wp-content\/uploads\/2017\/05\/sutlu-yogurt-corbasi.jpg1_.jpg 800w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/><\/p>\n<p>\u2022 So\u011fumu\u015f, ha\u015flanm\u0131\u015f pirince, \u00e7\u0131rpt\u0131\u011f\u0131n\u0131z yo\u011furtlu kar\u0131\u015f\u0131m\u0131 ve s\u00fct\u00fc ilave edip bir iki ta\u015f\u0131m kaynat\u0131n. \u00d6zle\u015fsin.<\/p>\n<p><img loading=\"lazy\" class=\"alignnone size-medium wp-image-63\" src=\"http:\/\/nihaletik.com\/yemek\/wp-content\/uploads\/2017\/05\/sutlu-yogurt-corbasi.jpg2_-300x169.jpg\" alt=\"\" width=\"300\" height=\"169\" srcset=\"https:\/\/www.nihaletik.com\/yemek\/wp-content\/uploads\/2017\/05\/sutlu-yogurt-corbasi.jpg2_-300x169.jpg 300w, https:\/\/www.nihaletik.com\/yemek\/wp-content\/uploads\/2017\/05\/sutlu-yogurt-corbasi.jpg2_-768x432.jpg 768w, https:\/\/www.nihaletik.com\/yemek\/wp-content\/uploads\/2017\/05\/sutlu-yogurt-corbasi.jpg2_-678x381.jpg 678w, https:\/\/www.nihaletik.com\/yemek\/wp-content\/uploads\/2017\/05\/sutlu-yogurt-corbasi.jpg2_.jpg 800w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/><br \/>\n\u2022 \u00c7ok nadir olsa da limon suyu kulland\u0131\u011f\u0131n\u0131z halde yo\u011furttan dolay\u0131 kesilmeler olabiliyor. \u00dcz\u00fclmeyin desem de kendimden biliyorum \u00fcz\u00fcl\u00fcyor insan. Ama \u00fcz\u00fclmeyin \ud83d\ude42 \u00a0sizinle alakal\u0131 de\u011fil kesinlikle kulland\u0131\u011f\u0131n\u0131z yo\u011furttan dolay\u0131d\u0131r.<\/p>\n<p>\u2022 Onun i\u00e7in \u00e7orba yaparken, yo\u011furt se\u00e7imine dikkat etmek gerekiyor.<\/p>\n<p>\u2022 \u00c7orban\u0131n tuzunu, \u00e7orba biraz so\u011fumaya ba\u015flay\u0131nca at\u0131n.<\/p>\n<p><strong>\u00dczeri i\u00e7in<\/strong><\/p>\n<p>\u2022 Bir tavada tereya\u011f\u0131n\u0131 eritin.<\/p>\n<p>** Dilerseniz s\u0131v\u0131ya\u011f da kullanabilirsiniz.<\/p>\n<p>Kuru nane de ilave edip, nanenin rengi ya\u011fa \u00e7\u0131kan, k\u0131zg\u0131n ya\u011f\u0131 \u00e7orban\u0131n \u00fczerine d\u00f6k\u00fcp servis yapabilirsiniz.<\/p>\n<p>\u015eimdiden yapanlar i\u00e7in afiyet \u015fifa olsun.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>S\u00fctl\u00fc Yo\u011furt \u00c7orbas\u0131 i\u00e7in bahane mi laz\u0131m&#8230; S\u00fctl\u00fc yo\u011furt \u00e7orbas\u0131, lezzet olarak yayla \u00e7orbas\u0131na benziyor. \u00dczerine d\u00f6k\u00fclen miss gibi tereya\u011f\u0131 ile denemenizi tavsiye ederim. \u00c7ocu\u011funuz varsa i\u00e7inize sine sine yedirece\u011finiz, \u00a0harika bir \u00e7orbad\u0131r. Hele birde May\u0131s ay\u0131nda olman\u0131za ra\u011fmen d\u0131\u015far\u0131da serin bir hava varsa, bu \u00e7orba size \u00e7ok iyi gelecektir. S\u00dcTL\u00dc \u00c7ORBA \u0130\u00c7\u0130N GEREKL\u0130 OLAN &hellip; <\/p>\n","protected":false},"author":1,"featured_media":61,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[3],"tags":[41,37,2218,35,38,40,42,4857,4856,2017,39],"amp_validity":null,"amp_enabled":true,"_links":{"self":[{"href":"https:\/\/www.nihaletik.com\/yemek\/wp-json\/wp\/v2\/posts\/41"}],"collection":[{"href":"https:\/\/www.nihaletik.com\/yemek\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.nihaletik.com\/yemek\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.nihaletik.com\/yemek\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.nihaletik.com\/yemek\/wp-json\/wp\/v2\/comments?post=41"}],"version-history":[{"count":2,"href":"https:\/\/www.nihaletik.com\/yemek\/wp-json\/wp\/v2\/posts\/41\/revisions"}],"predecessor-version":[{"id":6230,"href":"https:\/\/www.nihaletik.com\/yemek\/wp-json\/wp\/v2\/posts\/41\/revisions\/6230"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.nihaletik.com\/yemek\/wp-json\/wp\/v2\/media\/61"}],"wp:attachment":[{"href":"https:\/\/www.nihaletik.com\/yemek\/wp-json\/wp\/v2\/media?parent=41"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.nihaletik.com\/yemek\/wp-json\/wp\/v2\/categories?post=41"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.nihaletik.com\/yemek\/wp-json\/wp\/v2\/tags?post=41"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}