{"id":2092,"date":"2018-02-05T10:51:35","date_gmt":"2018-02-05T07:51:35","guid":{"rendered":"http:\/\/www.nihaletik.com\/yemek\/?p=2092"},"modified":"2019-10-27T22:14:41","modified_gmt":"2019-10-27T19:14:41","slug":"yogurt-corbasi","status":"publish","type":"post","link":"https:\/\/www.nihaletik.com\/yemek\/corbalar\/yogurt-corbasi\/","title":{"rendered":"YO\u011eURT \u00c7ORBASI"},"content":{"rendered":"<p>Merhabalar<br \/>\n<iframe src=\"https:\/\/www.youtube.com\/embed\/tFEtnVQa_w8\" width=\"280\" height=\"158\" frameborder=\"0\" allowfullscreen=\"allowfullscreen\"><\/iframe><br \/>\nBug\u00fcn sizlerle \u00e7ok sevilen yo\u011furt \u00e7orbas\u0131n\u0131n tarifini verece\u011fim. Yo\u011furt \u00e7orbas\u0131n\u0131, farkl\u0131 y\u00f6ntemler ile pi\u015firebilirsiniz. En kolay pi\u015firme y\u00f6ntemine ge\u00e7meden \u00f6nce, di\u011fer tarifi de k\u0131saca belirtmek isterim.<\/p>\n<p>Yo\u011furt, yumurta, un, y\u0131kanm\u0131\u015f pirinci ve suyu bir tencereye al\u0131p devaml\u0131 kar\u0131\u015ft\u0131rarak\u00a0 pi\u015firin. Bu kar\u0131\u015ft\u0131rmay\u0131, \u00e7orban\u0131n bir ta\u015f\u0131m kaynamas\u0131na kadar devam ettirin. Bir ta\u015f\u0131m kaynad\u0131ktan sonra ara ara kar\u0131\u015ft\u0131rarak \u00e7orban\u0131n \u00f6zle\u015fmesini sa\u011flay\u0131n.<\/p>\n<p>Pirin\u00e7ler yumu\u015fay\u0131nca oca\u011f\u0131n alt\u0131n\u0131 kapat\u0131n.<\/p>\n<p>Tuzunu vaktiniz varsa biraz \u0131l\u0131mas\u0131n\u0131 bekleyip \u00f6yle ilave edin.<\/p>\n<p><img loading=\"lazy\" class=\"aligncenter size-full wp-image-2094\" src=\"http:\/\/www.nihaletik.com\/yemek\/wp-content\/uploads\/2018\/02\/yogurt-corbasi.jpg\" alt=\"\" width=\"800\" height=\"450\" srcset=\"https:\/\/www.nihaletik.com\/yemek\/wp-content\/uploads\/2018\/02\/yogurt-corbasi.jpg 800w, https:\/\/www.nihaletik.com\/yemek\/wp-content\/uploads\/2018\/02\/yogurt-corbasi-300x169.jpg 300w, https:\/\/www.nihaletik.com\/yemek\/wp-content\/uploads\/2018\/02\/yogurt-corbasi-768x432.jpg 768w, https:\/\/www.nihaletik.com\/yemek\/wp-content\/uploads\/2018\/02\/yogurt-corbasi-110x62.jpg 110w, https:\/\/www.nihaletik.com\/yemek\/wp-content\/uploads\/2018\/02\/yogurt-corbasi-420x236.jpg 420w, https:\/\/www.nihaletik.com\/yemek\/wp-content\/uploads\/2018\/02\/yogurt-corbasi-764x430.jpg 764w\" sizes=\"(max-width: 800px) 100vw, 800px\" \/><\/p>\n<p>\u015eimdide sizlere en kolay\u0131ndan yo\u011furt \u00e7orbas\u0131 tarifini verece\u011fim.<\/p>\n<h1>YO\u011eURT \u00c7ORBASI \u0130\u00c7\u0130N GEREKL\u0130 MALZEMELER<\/h1>\n<p>\u2022 1 su barda\u011f\u0131 pirin\u00e7<\/p>\n<p>\u2022 1 fiske tuz<\/p>\n<p>\u2022 300 gr s\u00fczme yo\u011furt (4 dolu yemek ka\u015f\u0131\u011f\u0131 yo\u011furt )<\/p>\n<p>\u2022 4 yemek ka\u015f\u0131\u011f\u0131 un<\/p>\n<p>\u2022 Yar\u0131m limon suyu (E\u011fer limonun suyu az ise 1 adet limon suyu kullan\u0131n)<\/p>\n<p>\u2022 2 yumurta sar\u0131s\u0131<\/p>\n<p>\u2022 Yar\u0131m \u00e7ay barda\u011f\u0131 sv\u0131ya\u011f<\/p>\n<p>\u2022 1 yemek ka\u015f\u0131\u011f\u0131 tereya\u011f\u0131<\/p>\n<p>\u2022 1 su barda\u011f\u0131 ha\u015flanm\u0131\u015f nohut<\/p>\n<p>\u2022 Tercihinize g\u00f6re 1 su barda\u011f\u0131 et veya tavuk suyu<\/p>\n<p>\u2022 Bu \u00e7orba tarifi i\u00e7in 12 su barda\u011f\u0131 su kulland\u0131m. Sizde kendi damak lezzetinize g\u00f6re su ilavesi yapabilirsiniz.<\/p>\n<p><strong>\u00c7ORBANIN \u00dcZER\u0130 \u0130\u00c7\u0130N<\/strong><\/p>\n<p>\u2022 1 tatl\u0131 ka\u015f\u0131\u011f\u0131 kuru nane<\/p>\n<p>\u2022 2 dolu yemek ka\u015f\u0131\u011f\u0131 tereya\u011f\u0131<\/p>\n<p><img loading=\"lazy\" class=\"aligncenter size-full wp-image-2095\" src=\"http:\/\/www.nihaletik.com\/yemek\/wp-content\/uploads\/2018\/02\/yogurt-corbasi1.jpg\" alt=\"\" width=\"800\" height=\"450\" srcset=\"https:\/\/www.nihaletik.com\/yemek\/wp-content\/uploads\/2018\/02\/yogurt-corbasi1.jpg 800w, https:\/\/www.nihaletik.com\/yemek\/wp-content\/uploads\/2018\/02\/yogurt-corbasi1-300x169.jpg 300w, https:\/\/www.nihaletik.com\/yemek\/wp-content\/uploads\/2018\/02\/yogurt-corbasi1-768x432.jpg 768w, https:\/\/www.nihaletik.com\/yemek\/wp-content\/uploads\/2018\/02\/yogurt-corbasi1-110x62.jpg 110w, https:\/\/www.nihaletik.com\/yemek\/wp-content\/uploads\/2018\/02\/yogurt-corbasi1-420x236.jpg 420w, https:\/\/www.nihaletik.com\/yemek\/wp-content\/uploads\/2018\/02\/yogurt-corbasi1-764x430.jpg 764w\" sizes=\"(max-width: 800px) 100vw, 800px\" \/><\/p>\n<h1>YO\u011eURT \u00c7ORBASI TAR\u0130F\u0130<\/h1>\n<p>\u2022 Pirinci y\u0131kay\u0131p 3-4 su barda\u011f\u0131 su ve tuz ilavesi ile g\u00fczelce ha\u015flay\u0131n.<b>\u00a0<\/b>Ha\u015flanan pirincin suyunu s\u00fcz\u00fcp, hemen \u00e7e\u015fmede so\u011fuk suya tutun ve bir s\u00fczgece al\u0131p suyunun s\u00fcz\u00fclmesini sa\u011flay\u0131n.<\/p>\n<p>** Pirinci ha\u015flama k\u0131vam\u0131n\u0131 g\u00f6rmek i\u00e7in videoyu seyrederek fikir sahibi olabilirsiniz.<\/p>\n<p>\u2022 Yo\u011furt, 2 yumurta sar\u0131s\u0131, un ve biraz da su ilavesi ile isterseniz bir el \u00e7\u0131rp\u0131c\u0131s\u0131 ile kar\u0131\u015ft\u0131rabilir isterseniz rondodon\u00a0 ge\u00e7irebilirsiniz.<\/p>\n<p>\u2022 Bir tencereye 2 yemek ka\u015f\u0131\u011f\u0131 un alarak yakmadan 1-2 dakika kavurun.<\/p>\n<p>\u2022 Un kokusu \u00e7\u0131kan, kavrulmu\u015f unun \u00fczerine s\u0131v\u0131ya\u011f\u0131n\u0131 ve tereya\u011f\u0131n\u0131 ekleyip, ya\u011f ve unu \u00f6zle\u015fmesini sa\u011flay\u0131n.<\/p>\n<p>\u2022 So\u011fuk suyunu ekleyip g\u00fczelce bir \u00e7\u0131rp\u0131c\u0131 kullanarak kar\u0131\u015ft\u0131r\u0131n. B\u00f6ylece topaklanma olmayacakt\u0131r.<\/p>\n<p>\u2022 Yo\u011furtlu kar\u0131\u015f\u0131m\u0131 da ekleyip kar\u0131\u015ft\u0131rarak kaynamas\u0131n\u0131 sa\u011flay\u0131n.<\/p>\n<p>\u2022 Ha\u015flanm\u0131\u015f ve so\u011fumu\u015f olan pirinci ve nohutuda ekleyip bir ta\u015f\u0131m kar\u0131\u015ft\u0131rarak kaynat\u0131n.<\/p>\n<p>** Zaten pirin\u00e7ler ha\u015flanm\u0131\u015f oldu\u011fu i\u00e7in \u00e7ok kaynatmaya gerek yoktur. 1-2 ta\u015f\u0131m kaynamas\u0131 yeterli olacakt\u0131r.<\/p>\n<p>\u2022 Tercihe g\u00f6re et veya tavuk suyunuzu ilave edip kaynat\u0131n ve oca\u011f\u0131n alt\u0131n\u0131 kapat\u0131n.<\/p>\n<p>\u2022 \u00c7orban\u0131z\u0131n tuzunu e\u011fer vaktiniz varsa \u00e7orban\u0131z \u0131l\u0131k hale geldikten sonra ilave edin. Ama vaktiniz yoksa mutlaka oca\u011f\u0131n alt\u0131n\u0131 kapatt\u0131ktan sonra ilave edin.<\/p>\n<p>** Hemen yeri gelmi\u015fken, asl\u0131nda limon suyu kulland\u0131\u011f\u0131 i\u00e7in\u00a0 bir kesilme olmayacakt\u0131r.\u00a0 Ama baz\u0131 yo\u011furtlar\u0131n yap\u0131s\u0131yla alakal\u0131 olarak , \u00e7orba yaparken\u00a0 kesik kesik olabilir. Sak\u0131n \u00fcz\u00fclmeyin, kulland\u0131\u011f\u0131n\u0131z yo\u011furdun markas\u0131 ile\u00a0 alakal\u0131 olabilir.<\/p>\n<p>\u2022 \u00dczerinin ya\u011f\u0131 i\u00e7in tereya\u011f\u0131n\u0131 eritin. Kuru nanesini ilave edip nanenin rengi tereya\u011f\u0131na ge\u00e7ene kadar ya\u011f\u0131 k\u0131zd\u0131r\u0131n. Servis yapaca\u011f\u0131n\u0131z s\u0131cak \u00e7orban\u0131n \u00fczerine ya\u011f\u0131 s\u0131cak s\u0131cak ilave edip servis yap\u0131n.<\/p>\n<p>\u015eimdiden yapacak olanlara afiyet \u015fifa olsun \ud83d\ude42<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Merhabalar Bug\u00fcn sizlerle \u00e7ok sevilen yo\u011furt \u00e7orbas\u0131n\u0131n tarifini verece\u011fim. Yo\u011furt \u00e7orbas\u0131n\u0131, farkl\u0131 y\u00f6ntemler ile pi\u015firebilirsiniz. En kolay pi\u015firme y\u00f6ntemine ge\u00e7meden \u00f6nce, di\u011fer tarifi de k\u0131saca belirtmek isterim. Yo\u011furt, yumurta, un, y\u0131kanm\u0131\u015f pirinci ve suyu bir tencereye al\u0131p devaml\u0131 kar\u0131\u015ft\u0131rarak\u00a0 pi\u015firin. Bu kar\u0131\u015ft\u0131rmay\u0131, \u00e7orban\u0131n bir ta\u015f\u0131m kaynamas\u0131na kadar devam ettirin. Bir ta\u015f\u0131m kaynad\u0131ktan sonra ara ara &hellip; <\/p>\n","protected":false},"author":1,"featured_media":2095,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[3],"tags":[2016,974,979,676,976,975,391,977,2017,3249,3248,978],"amp_validity":null,"amp_enabled":true,"_links":{"self":[{"href":"https:\/\/www.nihaletik.com\/yemek\/wp-json\/wp\/v2\/posts\/2092"}],"collection":[{"href":"https:\/\/www.nihaletik.com\/yemek\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.nihaletik.com\/yemek\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.nihaletik.com\/yemek\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.nihaletik.com\/yemek\/wp-json\/wp\/v2\/comments?post=2092"}],"version-history":[{"count":0,"href":"https:\/\/www.nihaletik.com\/yemek\/wp-json\/wp\/v2\/posts\/2092\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.nihaletik.com\/yemek\/wp-json\/wp\/v2\/media\/2095"}],"wp:attachment":[{"href":"https:\/\/www.nihaletik.com\/yemek\/wp-json\/wp\/v2\/media?parent=2092"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.nihaletik.com\/yemek\/wp-json\/wp\/v2\/categories?post=2092"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.nihaletik.com\/yemek\/wp-json\/wp\/v2\/tags?post=2092"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}