{"id":1901,"date":"2018-01-08T12:12:05","date_gmt":"2018-01-08T09:12:05","guid":{"rendered":"http:\/\/www.nihaletik.com\/yemek\/?p=1901"},"modified":"2020-12-24T09:50:59","modified_gmt":"2020-12-24T06:50:59","slug":"eristeli-mercimek-corbasi","status":"publish","type":"post","link":"https:\/\/www.nihaletik.com\/yemek\/corbalar\/eristeli-mercimek-corbasi\/","title":{"rendered":"ER\u0130\u015eTEL\u0130 MERC\u0130MEK \u00c7ORBASI"},"content":{"rendered":"<p>mercimekli eri\u015fteli k\u00f6y \u00e7orbas\u0131 (videolu tarif)<\/p>\n<p>Bug\u00fcn sizlere k\u0131\u015f aylar\u0131nda, i\u00e7inizi \u0131s\u0131tacak Eri\u015fteli Mercimek \u00c7orbas\u0131 tarifi ile geldim. \u0130\u00e7indeki mercimek, eri\u015fte ve et suyunun faydas\u0131 yan\u0131nda nefis bir \u00e7orba veya yemek olarak da sofralar\u0131n\u0131za g\u00fczellik katabilir sevdiklerinize g\u00fcvenle yiyebilirsiniz.<\/p>\n<p>Resmi t\u0131klayarak videolu tarife ula\u015fabilirsiniz<\/p>\n<p><iframe src=\"https:\/\/www.youtube.com\/embed\/3HAfcVxUdnU\" width=\"400\" height=\"225\" frameborder=\"0\" allowfullscreen=\"allowfullscreen\"><span data-mce-type=\"bookmark\" style=\"display: inline-block; width: 0px; overflow: hidden; line-height: 0;\" class=\"mce_SELRES_start\">\ufeff<\/span><\/iframe><\/p>\n<p>\u00c7orban\u0131n i\u00e7inde kullanaca\u011f\u0131n\u0131z tavuk veya et suyunu evinizde yapt\u0131\u011f\u0131n\u0131z tavuk veya et suyundan tercih edin derim. Daha \u00f6nceden ha\u015flad\u0131\u011f\u0131n\u0131z tavuk veya et sular\u0131n\u0131\u00a0 kullanabilirsiniz. Et bulyon veya tavuk bulyon kullansak olmaz m\u0131 derseniz ben tercih ve tavsiye etmiyorum ama isterseniz tabi ki de kullanabilirsiniz.<\/p>\n<p>** Daha \u00f6nceki yaz\u0131lar\u0131mda da ifade etti\u011fim gibi \u00f6nceden ha\u015flad\u0131\u011f\u0131n\u0131z et veya tavuk sular\u0131n\u0131n fazla olan\u0131n\u0131, buzdolab\u0131 po\u015fetlerine 1-2 su barda\u011f\u0131 koyup derin dondurucuda saklayabilir laz\u0131m olduk\u00e7a pilav, yemek ve \u00e7orbalar\u0131n\u0131zda kullanabilirsiniz.<\/p>\n<p><img loading=\"lazy\" class=\"aligncenter size-full wp-image-1908\" src=\"http:\/\/www.nihaletik.com\/yemek\/wp-content\/uploads\/2018\/01\/eristeli-mercimekli-corba1.jpg\" alt=\"\" width=\"600\" height=\"450\" srcset=\"https:\/\/www.nihaletik.com\/yemek\/wp-content\/uploads\/2018\/01\/eristeli-mercimekli-corba1.jpg 600w, https:\/\/www.nihaletik.com\/yemek\/wp-content\/uploads\/2018\/01\/eristeli-mercimekli-corba1-300x225.jpg 300w, https:\/\/www.nihaletik.com\/yemek\/wp-content\/uploads\/2018\/01\/eristeli-mercimekli-corba1-110x83.jpg 110w, https:\/\/www.nihaletik.com\/yemek\/wp-content\/uploads\/2018\/01\/eristeli-mercimekli-corba1-420x315.jpg 420w, https:\/\/www.nihaletik.com\/yemek\/wp-content\/uploads\/2018\/01\/eristeli-mercimekli-corba1-573x430.jpg 573w\" sizes=\"(max-width: 600px) 100vw, 600px\" \/><\/p>\n<h1>ER\u0130\u015eTEL\u0130 MERC\u0130MEK \u00c7ORBASI \u0130\u00c7\u0130N GEREKL\u0130 MALZEMELER<\/h1>\n<p>\u2022 1 su barda\u011f\u0131 ye\u015fil mercimek<\/p>\n<p>\u2022 1 su barda\u011f\u0131 ha\u015flanm\u0131\u015f nohut<\/p>\n<p>\u2022 2 yemek ka\u015f\u0131\u011f\u0131 tereya\u011f\u0131<\/p>\n<p>\u2022 1 k\u00fc\u00e7\u00fck so\u011fan<\/p>\n<p>\u2022 Yar\u0131m \u00e7ay barda\u011f\u0131 s\u0131v\u0131ya\u011f<\/p>\n<p>\u2022 Yar\u0131m su barda\u011f\u0131 un<\/p>\n<p>\u2022 1 yemek ka\u015f\u0131\u011f\u0131 sal\u00e7a<\/p>\n<p>\u2022 1 tatl\u0131 ka\u015f\u0131\u011f\u0131 k\u0131rm\u0131z\u0131 pul biber<\/p>\n<p>\u2022 1 tatl\u0131 ka\u015f\u0131\u011f\u0131 tatl\u0131 pul biber<\/p>\n<p>\u2022 1 tatl\u0131 ka\u015f\u0131\u011f\u0131 karabiber<\/p>\n<p>\u2022 1 tatl\u0131 ka\u015f\u0131\u011f\u0131 nane<\/p>\n<p>\u2022 2 su barda\u011f\u0131 et suyu (Tercihe g\u00f6re tavuk suyu da kullanabilirsiniz )<\/p>\n<p>\u2022 1 su barda\u011f\u0131 eri\u015fte<\/p>\n<h1>ER\u0130\u015eTEL\u0130 MERC\u0130MEK \u00c7ORBASI TAR\u0130F\u0130<\/h1>\n<p>\u2022 Ye\u015fil mercime\u011fi yumu\u015fac\u0131k ha\u015flay\u0131n. Mercime\u011fi ha\u015flarken \u00e7\u0131kan kara suyunu \u00e7orban\u0131zda <strong>kullanmay\u0131n,<\/strong> \u00e7orban\u0131z\u0131 karart\u0131r.<\/p>\n<p>\u2022 Bir tencereye 1.5 yemek ka\u015f\u0131\u011f\u0131 tereya\u011f\u0131 ve s\u0131v\u0131ya\u011f koyup k\u00fc\u00e7\u00fck k\u00fc\u00e7\u00fck do\u011frad\u0131\u011f\u0131n\u0131z so\u011fanlar\u0131 \u00fczerine tuz ilave ederek, yakmadan kavurun.<\/p>\n<p>\u2022 Ununu ilave edip, rengi de\u011fi\u015fene kadar kavurun.<\/p>\n<p>** Un rengi sar\u0131mtrak, bej oldu\u011funda kavurmay\u0131 b\u0131rak\u0131n. \u00c7ok kavurup unu yakmay\u0131n.<\/p>\n<p>\u2022 Sal\u00e7as\u0131n\u0131 ve <strong>k\u0131rm\u0131z\u0131 biberlerini<\/strong> de ilave edip, sal\u00e7a kokusu \u00e7\u0131kana kadar 5-10 saniye daha un-sal\u00e7a kar\u0131\u015f\u0131m\u0131n\u0131 kavurun.<\/p>\n<p>\u2022 Suyunu ve et suyunu kontroll\u00fc olarak ilave edip, kar\u0131\u015ft\u0131r\u0131n. Topaklanma olmamas\u0131 i\u00e7in bir el \u00e7\u0131rp\u0131c\u0131s\u0131 kullanabilirsiniz.<\/p>\n<p>** <strong>\u00c7orban\u0131z\u0131n suyunu, kendi damak tad\u0131n\u0131za g\u00f6re koyu veya duru ayarlamak i\u00e7in sonrada ilave edebilirsiniz.<\/strong><\/p>\n<p>\u2022 Ha\u015flanm\u0131\u015f ye\u015fil mercime\u011finizi ve ha\u015flanm\u0131\u015f nohutunuzu ekleyin.<\/p>\n<p>\u2022 Karabiberini ilave edin.<\/p>\n<p>** Baharatlar\u0131 kesinlikle damak tad\u0131n\u0131za g\u00f6re ayarlay\u0131n.<\/p>\n<p>\u2022 \u00c7orba biraz kaynay\u0131p \u00f6zle\u015fsin.<\/p>\n<p>\u2022 En son da elinizde k\u0131rd\u0131\u011f\u0131n\u0131z eri\u015fteyi ilave edin.<\/p>\n<p>** <strong>Eri\u015fteleri \u00e7orban\u0131z\u0131 ikram etmeden 10-15 dakika \u00f6nce ilave edip, kaynat\u0131n. Aksi takdirde eri\u015fteler\u00a0 \u00e7orban\u0131n suyunu \u00e7ekip, yemek k\u0131vam\u0131na gelecek ve koyu k\u0131vaml\u0131 olacakt\u0131r.<\/strong><\/p>\n<p>\u2022 Eri\u015fteler yumu\u015fay\u0131nca oca\u011f\u0131n alt\u0131n\u0131 kapat\u0131n.<\/p>\n<p>\u2022 K\u00fc\u00e7\u00fck bir tavada kenara ay\u0131rd\u0131\u011f\u0131n\u0131z yar\u0131m ka\u015f\u0131k tereya\u011f\u0131 ve 2 yemek ka\u015f\u0131\u011f\u0131 zeytinya\u011f\u0131 ile 1 tatl\u0131 ka\u015f\u0131\u011f\u0131 naneyi kavurup s\u0131cak \u00e7orban\u0131n i\u00e7ine ilave edin. S\u0131cak s\u0131cak servis yapabilirsiniz.<\/p>\n<p>Not: E\u011fer eri\u015ftenizi nane ile beraber tereya\u011f\u0131nda biraz kavurup \u00fczerine eklerseniz yumu\u015fama yapmayacakt\u0131r.<\/p>\n<p>\u015eimdiden yapacak olanlara afiyet \u015fifa olsun in\u015faallah \ud83d\ude42<\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>mercimekli eri\u015fteli k\u00f6y \u00e7orbas\u0131 (videolu tarif) Bug\u00fcn sizlere k\u0131\u015f aylar\u0131nda, i\u00e7inizi \u0131s\u0131tacak Eri\u015fteli Mercimek \u00c7orbas\u0131 tarifi ile geldim. \u0130\u00e7indeki mercimek, eri\u015fte ve et suyunun faydas\u0131 yan\u0131nda nefis bir \u00e7orba veya yemek olarak da sofralar\u0131n\u0131za g\u00fczellik katabilir sevdiklerinize g\u00fcvenle yiyebilirsiniz. Resmi t\u0131klayarak videolu tarife ula\u015fabilirsiniz \ufeff \u00c7orban\u0131n i\u00e7inde kullanaca\u011f\u0131n\u0131z tavuk veya et suyunu evinizde yapt\u0131\u011f\u0131n\u0131z tavuk &hellip; <\/p>\n","protected":false},"author":1,"featured_media":1907,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[3],"tags":[1667,855,856,3341,833,857,3345,432,871,1252,3343,313,859,3344,680,3266,858,854,3346,3342],"amp_validity":null,"amp_enabled":true,"_links":{"self":[{"href":"https:\/\/www.nihaletik.com\/yemek\/wp-json\/wp\/v2\/posts\/1901"}],"collection":[{"href":"https:\/\/www.nihaletik.com\/yemek\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.nihaletik.com\/yemek\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.nihaletik.com\/yemek\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.nihaletik.com\/yemek\/wp-json\/wp\/v2\/comments?post=1901"}],"version-history":[{"count":2,"href":"https:\/\/www.nihaletik.com\/yemek\/wp-json\/wp\/v2\/posts\/1901\/revisions"}],"predecessor-version":[{"id":6430,"href":"https:\/\/www.nihaletik.com\/yemek\/wp-json\/wp\/v2\/posts\/1901\/revisions\/6430"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.nihaletik.com\/yemek\/wp-json\/wp\/v2\/media\/1907"}],"wp:attachment":[{"href":"https:\/\/www.nihaletik.com\/yemek\/wp-json\/wp\/v2\/media?parent=1901"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.nihaletik.com\/yemek\/wp-json\/wp\/v2\/categories?post=1901"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.nihaletik.com\/yemek\/wp-json\/wp\/v2\/tags?post=1901"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}