{"id":189,"date":"2017-05-28T07:50:38","date_gmt":"2017-05-28T04:50:38","guid":{"rendered":"http:\/\/nihaletik.com\/yemek\/?p=189"},"modified":"2021-01-11T12:47:04","modified_gmt":"2021-01-11T09:47:04","slug":"cikolatali-ekler-pasta","status":"publish","type":"post","link":"https:\/\/www.nihaletik.com\/yemek\/pasta\/cikolatali-ekler-pasta\/","title":{"rendered":"\u00c7ikolatal\u0131 Ekler Pasta"},"content":{"rendered":"<h1><em>Nefis \u00c7ikolatal\u0131 Bir Ekler \u0130\u00e7in..\u00a0<\/em><\/h1>\n<p>Herkese merhabalar \ud83d\ude42<\/p>\n<p>\u0130tiraf etmeliyim ki her Ekler Pasta yaparken, ekler hamurum s\u00f6necek mi diye,\u00a0 i\u00e7imde bir korku olurdu. Mutlaka sizlerin de b\u00f6yle korkular\u0131n\u0131z olmu\u015ftur.<\/p>\n<p>\u015eimdi sizlere, Allah\u0131n izniyle pastanelerdeki o lezzeti yakalayacak , hatta daha g\u00fczel olacak bir ekler tarifi verece\u011fim.<\/p>\n<p>Tarifin yan\u0131nda gram olarak da \u00f6l\u00e7\u00fclerini belirttim, sizin i\u00e7in hangisi kolay geliyorsa o \u00f6l\u00e7\u00fcleri kullanabilirsiniz.<\/p>\n<p>Biz hatunlar i\u015flerimizin d\u00fczenli gitmesi i\u00e7in her an planlar yapar, g\u00fcnl\u00fck i\u015flerimizi de bu plana g\u00f6re uygulamaya \u00e7al\u0131\u015f\u0131r\u0131z. Bunu d\u00fc\u015f\u00fcnerek ekler pasta yaparken bize zaman kaybettirmeyen, en kolay ve pratik tarifi sizinle payla\u015faca\u011f\u0131m.<\/p>\n<p>So\u011fumas\u0131 zaman ald\u0131\u011f\u0131 i\u00e7in, \u00f6ncelikle kremas\u0131ndan ba\u015flay\u0131n. Aman Nihal ba\u015fka krema yapar\u0131m demeden, bu krema tarifini deneyin. Bu kremadan sonra pastanedeki ekler pastay\u0131 be\u011fenmeyeceksiniz. Benden s\u00f6ylemesi \ud83d\ude09<\/p>\n<p>Ara kremas\u0131n\u0131 haz\u0131rlan\u0131rken bitter \u00e7ikolata kulland\u0131m. \u00c7ikolata olarak farkl\u0131 \u00e7ikolata da kullanabilirsiniz. Tercihinizi beyaz \u00e7ikolatan yana kullan\u0131yorsan\u0131z dikkat etmeniz gereken nokta, beyaz \u00e7ikolatan\u0131n 150 gr olmas\u0131d\u0131r.<\/p>\n<p>Krema yaparken bir p\u00fcf noktas\u0131 daha vereyim.<\/p>\n<p>Hepimiz \u00e7ok iyi biliriz ki muhallebi, sos t\u00fcr\u00fc tatl\u0131lar, kremalar yapt\u0131\u011f\u0131m\u0131zda so\u011furken \u00fczeri kaymak tutar ve bu kaymak krema da\u00a0 hi\u00e7 ho\u015f olmaz. Emek emek yapt\u0131\u011f\u0131m\u0131z o p\u00fcr\u00fczs\u00fcz kremam\u0131z kaymak tutunca, kar\u0131\u015ft\u0131rsak, \u00e7\u0131rpsak bile yine istenmeyen topaklanmalar olur.<\/p>\n<p>Bunu \u00f6nlemek i\u00e7in kremay\u0131 pi\u015firdikten sonra ba\u015fka bir kaba al\u0131n. Kab\u0131 de\u011fil de, sadece muhallebenin \u00fczerini s\u0131cak iken, stre\u00e7 ile hava almayacak \u015fekilde kapat\u0131n. Hava havarc\u0131klar\u0131 varsa elinizle onlar\u0131 bast\u0131rarak \u00e7\u0131kart\u0131n. Videolu tarifi izleyerek bilgi sahibi olabilirsiniz.<\/p>\n<figure id=\"attachment_195\" aria-describedby=\"caption-attachment-195\" style=\"width: 800px\" class=\"wp-caption alignnone\"><img loading=\"lazy\" class=\"wp-image-195 size-full\" src=\"https:\/\/www.nihaletik.com\/yemek\/wp-content\/uploads\/2017\/05\/Ekler-pasta.jpg\" alt=\"\" width=\"800\" height=\"450\" srcset=\"https:\/\/www.nihaletik.com\/yemek\/wp-content\/uploads\/2017\/05\/Ekler-pasta.jpg 800w, https:\/\/www.nihaletik.com\/yemek\/wp-content\/uploads\/2017\/05\/Ekler-pasta-300x169.jpg 300w, https:\/\/www.nihaletik.com\/yemek\/wp-content\/uploads\/2017\/05\/Ekler-pasta-768x432.jpg 768w, https:\/\/www.nihaletik.com\/yemek\/wp-content\/uploads\/2017\/05\/Ekler-pasta-678x381.jpg 678w\" sizes=\"(max-width: 800px) 100vw, 800px\" \/><figcaption id=\"caption-attachment-195\" class=\"wp-caption-text\">Ekler Pasta<\/figcaption><\/figure>\n<p>Bir \u00f6nemli ayr\u0131nt\u0131 da&#8230;<\/p>\n<p>S\u0131kma torbam yok, ne yapmal\u0131y\u0131m? diyorsan\u0131z.<\/p>\n<p>Hamuru tepsiye yerle\u015ftirirken, ben s\u0131kma torbas\u0131 kulland\u0131m. Ama sizin olmayabilir. Hi\u00e7 problem de\u011fil. Mutfakta \u00e7\u00f6z\u00fcmler hi\u00e7 bitmez \ud83d\ude09<\/p>\n<p>Ya\u011fl\u0131 ka\u011f\u0131d\u0131 k\u00fclah \u015feklinde k\u0131v\u0131r\u0131n. Geni\u015f olan k\u0131sm\u0131n kenarlar\u0131n\u0131 i\u00e7 k\u0131sma do\u011fru k\u0131v\u0131rarak, a\u00e7\u0131lmayacak hale getirin. Krema akacak k\u0131sm\u0131 bir makas yard\u0131m\u0131yla kesin.<\/p>\n<p>Ekler hamurunu bu ya\u011fl\u0131 ka\u011f\u0131da aktar\u0131p, buradan tepsiye s\u0131kabilirsiniz.<\/p>\n<p>F\u0131r\u0131n\u0131n\u0131z\u0131 \u00f6nceden \u0131s\u0131tmay\u0131 unutmay\u0131n.<\/p>\n<p>\u015eimdiden yapacak olanlar i\u00e7in kolay gelsin afiyet ve mutluluk olsun \ud83d\ude42<\/p>\n<p><iframe src=\"https:\/\/www.youtube.com\/embed\/2m-CqRVyOqs\" width=\"400\" height=\"225\" frameborder=\"0\" allowfullscreen=\"allowfullscreen\"><span data-mce-type=\"bookmark\" style=\"display: inline-block; width: 0px; overflow: hidden; line-height: 0;\" class=\"mce_SELRES_start\">\ufeff<\/span><\/iframe><\/p>\n<h2>\u00c7ikolatal\u0131 Ekler Pasta<\/h2>\n<h2>Ekler i\u00e7in<\/h2>\n<figure id=\"attachment_196\" aria-describedby=\"caption-attachment-196\" style=\"width: 800px\" class=\"wp-caption aligncenter\"><img loading=\"lazy\" class=\"wp-image-196 size-full\" src=\"https:\/\/www.nihaletik.com\/yemek\/wp-content\/uploads\/2017\/05\/Ekler-pasta1.jpg\" alt=\"\" width=\"800\" height=\"450\" srcset=\"https:\/\/www.nihaletik.com\/yemek\/wp-content\/uploads\/2017\/05\/Ekler-pasta1.jpg 800w, https:\/\/www.nihaletik.com\/yemek\/wp-content\/uploads\/2017\/05\/Ekler-pasta1-300x169.jpg 300w, https:\/\/www.nihaletik.com\/yemek\/wp-content\/uploads\/2017\/05\/Ekler-pasta1-768x432.jpg 768w, https:\/\/www.nihaletik.com\/yemek\/wp-content\/uploads\/2017\/05\/Ekler-pasta1-678x381.jpg 678w\" sizes=\"(max-width: 800px) 100vw, 800px\" \/><figcaption id=\"caption-attachment-196\" class=\"wp-caption-text\">Eklerin F\u0131r\u0131ndan \u00c7\u0131km\u0131\u015f Hali<\/figcaption><\/figure>\n<figure id=\"attachment_197\" aria-describedby=\"caption-attachment-197\" style=\"width: 800px\" class=\"wp-caption aligncenter\"><img loading=\"lazy\" class=\"wp-image-197 size-full\" src=\"https:\/\/www.nihaletik.com\/yemek\/wp-content\/uploads\/2017\/05\/Ekler-pasta2.jpg\" alt=\"\" width=\"800\" height=\"450\" srcset=\"https:\/\/www.nihaletik.com\/yemek\/wp-content\/uploads\/2017\/05\/Ekler-pasta2.jpg 800w, https:\/\/www.nihaletik.com\/yemek\/wp-content\/uploads\/2017\/05\/Ekler-pasta2-300x169.jpg 300w, https:\/\/www.nihaletik.com\/yemek\/wp-content\/uploads\/2017\/05\/Ekler-pasta2-768x432.jpg 768w, https:\/\/www.nihaletik.com\/yemek\/wp-content\/uploads\/2017\/05\/Ekler-pasta2-678x381.jpg 678w\" sizes=\"(max-width: 800px) 100vw, 800px\" \/><figcaption id=\"caption-attachment-197\" class=\"wp-caption-text\">Eklerin i\u00e7ini krema ile doldurun<\/figcaption><\/figure>\n<p><img loading=\"lazy\" class=\"aligncenter wp-image-198 size-full\" src=\"https:\/\/www.nihaletik.com\/yemek\/wp-content\/uploads\/2017\/05\/Ekler-Pasta3.jpg\" alt=\"\" width=\"800\" height=\"450\" srcset=\"https:\/\/www.nihaletik.com\/yemek\/wp-content\/uploads\/2017\/05\/Ekler-Pasta3.jpg 800w, https:\/\/www.nihaletik.com\/yemek\/wp-content\/uploads\/2017\/05\/Ekler-Pasta3-300x169.jpg 300w, https:\/\/www.nihaletik.com\/yemek\/wp-content\/uploads\/2017\/05\/Ekler-Pasta3-768x432.jpg 768w, https:\/\/www.nihaletik.com\/yemek\/wp-content\/uploads\/2017\/05\/Ekler-Pasta3-678x381.jpg 678w\" sizes=\"(max-width: 800px) 100vw, 800px\" \/><\/p>\n<h2>EKLER \u0130\u00c7\u0130N GEREKL\u0130 OLAN MALZEMELER<\/h2>\n<ul>\n<li><strong>\u00d6nemli bir nokta, yumurtalar\u0131n oda s\u0131cakl\u0131\u011f\u0131nda olmas\u0131na dikkat edin<\/strong><\/li>\n<li>1 su barda\u011f\u0131+1 yemek ka\u015f\u0131\u011f\u0131 un (125 gr un)<\/li>\n<li>Yar\u0131m su barda\u011f\u0131 su (100 mlt s\u00fct )<\/li>\n<li>Yar\u0131m su barda\u011f\u0131 s\u00fct (100 mlt su)<\/li>\n<li>Yar\u0131m yemek ka\u015f\u0131\u011f\u0131 \u015feker\u00a0(10 gr \u015feker )<\/li>\n<li>1 \u00e7ay ka\u015f\u0131\u011f\u0131 tuz\u00a0(2 gr tuz)<\/li>\n<li>80 gr tereya\u011f\u0131<\/li>\n<li>4 yumurta\u00a0(oda s\u0131cakl\u0131\u011f\u0131nda olmas\u0131na dikkat edin)<\/li>\n<\/ul>\n<p><strong>ARA KREMASI \u0130\u00c7\u0130N GEREKL\u0130 OLAN MALZEMELER<\/strong><\/p>\n<ul>\n<li>3 yumurta sar\u0131s\u0131<\/li>\n<\/ul>\n<p>**Yumurtan\u0131z b\u00fcy\u00fckse 2 yumurta sar\u0131s\u0131 kullanabilirsiniz.<\/p>\n<ul>\n<li>Yar\u0131m su barda\u011f\u0131 \u015feker\u00a0 (70 gr \u015feker)<\/li>\n<li>4 yemek ka\u015f\u0131\u011f\u0131 bu\u011fday veya m\u0131s\u0131r ni\u015fastas\u0131 (50 gr ni\u015fasta )<\/li>\n<li>3 su barda\u011f\u0131 s\u00fct\u00a0(500 mlt s\u00fct)<\/li>\n<li>1 tatl\u0131 ka\u015f\u0131\u011f\u0131 tereya\u011f\u0131<\/li>\n<li>100 gr bitter \u00e7ikolata<\/li>\n<\/ul>\n<p><strong>GANAJ \u0130\u00c7\u0130N GEREKL\u0130 OLAN MALZEMELER<\/strong><\/p>\n<ul>\n<li>1 \u00e7ay barda\u011f\u0131 krema<\/li>\n<li>80 gr bitter \u00e7ikolata\u00a0(ben 50gr s\u00fctl\u00fc \u00e7ikolata +30gr \u00a0bitter \u00e7ikolata kulland\u0131m)<\/li>\n<\/ul>\n<h1>\u00c7\u0130KOLATALI EKLER PASTA TAR\u0130F\u0130<\/h1>\n<p><strong>KREMA TAR\u0130F\u0130<\/strong><\/p>\n<ul>\n<li>3 yumurta sar\u0131s\u0131 ile \u015fekeri bir \u00e7\u0131rp\u0131c\u0131 ile kar\u0131\u015ft\u0131r\u0131n.<\/li>\n<li>Rengi a\u00e7\u0131l\u0131p, \u015feker eriyince ni\u015fastas\u0131n\u0131 ilave edip tekrar \u00e7\u0131rp\u0131n.<\/li>\n<li>S\u00fct\u00fc bir tencerede kaynat\u0131n.<\/li>\n<li>Kaynam\u0131\u015f s\u00fct\u00fcn yar\u0131s\u0131n\u0131 yumurtal\u0131 kar\u0131\u015f\u0131ma ilave edip, kar\u0131\u015ft\u0131r\u0131n.<\/li>\n<li>Bu kar\u0131\u015f\u0131m\u0131 s\u00fct\u00fcn oldu\u011fu pi\u015firme kab\u0131na al\u0131n.<\/li>\n<li>\u00c7\u0131rpma teliyle kar\u0131\u015ft\u0131r\u0131p muhallebi k\u0131vam\u0131nda pi\u015firin.<\/li>\n<li>Oca\u011f\u0131n alt\u0131n\u0131 kapat\u0131p, \u00e7ikolatas\u0131n\u0131 ilave edip, kar\u0131\u015ft\u0131r\u0131n.<\/li>\n<li>\u00c7ikolatas\u0131 eriyince tereya\u011f\u0131n\u0131 ilave edip kar\u0131\u015ft\u0131r\u0131n. \u00c7ikolata hemen eriyecektir.<\/li>\n<li>Haz\u0131r olan ara kremas\u0131n\u0131 ba\u015fka bir kaba al\u0131p \u00fczerini stre\u00e7 ile kaplay\u0131n.<\/li>\n<li>\u00dczeri stre\u00e7 ile so\u011fuyan krema, kabuk tutmayacakt\u0131r.<\/li>\n<\/ul>\n<p><strong>EKLER HAMUR TAR\u0130F\u0130<\/strong><\/p>\n<ul>\n<li>Pi\u015firme kab\u0131na s\u00fct\u00fc, suyu,tuzu,\u015fekeri ve tereya\u011f\u0131n\u0131 al\u0131n.<\/li>\n<li>S\u00fct\u00fcn, tereya\u011f\u0131n\u0131 eritecek kadar kaynamas\u0131n\u0131 sa\u011flay\u0131n.<\/li>\n<li>Ocaktan indirip ununu ilave edin.<\/li>\n<li>Tahta ka\u015f\u0131k ile kar\u0131\u015ft\u0131r\u0131n.<\/li>\n<li>Hamuru tekrar oca\u011f\u0131n \u00fczerine al\u0131n.<\/li>\n<li>2 dakika daha pi\u015firip hamurun k\u0131vam almas\u0131n\u0131 sa\u011flay\u0131n.<\/li>\n<li>Oca\u011f\u0131n alt\u0131n\u0131 kapat\u0131n.<\/li>\n<li>Hamuru ba\u015fka bir kaba al\u0131n.<\/li>\n<li>Oda s\u0131cakl\u0131\u011f\u0131nda so\u011fuyunca kadar bekleyin.<\/li>\n<li>Yumurtalar\u0131n\u0131 teker teker ilave edip kar\u0131\u015ft\u0131r\u0131n.<\/li>\n<li>Koyu ak\u0131\u015fkan bir hamur olacak.<\/li>\n<li>Hamuru s\u0131kma torbas\u0131na al\u0131n.<\/li>\n<li>S\u0131kma torbas\u0131na\u00a0 b\u00fcy\u00fck yuvarlak u\u00e7 kullan\u0131n.<\/li>\n<li>Ya\u011fl\u0131 ka\u011f\u0131t serili f\u0131r\u0131n tepsisine aral\u0131kl\u0131 olarak yerle\u015ftirin.<\/li>\n<li>S\u0131cak f\u0131r\u0131nda 180 derecede 23_25 dakika \u00fczeri k\u0131zarana kadar pi\u015firin.<\/li>\n<\/ul>\n<p><strong>GANAJ TAR\u0130F\u0130<\/strong><\/p>\n<ul>\n<li>Kremay\u0131 kaynama noktas\u0131na kadar \u0131s\u0131t\u0131n.(oca\u011f\u0131 kapat\u0131n)<\/li>\n<li>\u00c7ikolatay\u0131 ilave edip kar\u0131\u015ft\u0131r\u0131n.<\/li>\n<li>\u00c7ikolata eriyince, \u00e7ikolata sosunuz (ganaj ) haz\u0131r demektir.<\/li>\n<li>Oda s\u0131cakl\u0131\u011f\u0131na gelince daha yo\u011fun bir k\u0131vam alacakt\u0131r.<\/li>\n<li>Ara Kremas\u0131n\u0131 da s\u0131kma torbas\u0131na al\u0131n.<\/li>\n<li>F\u0131r\u0131ndan \u00e7\u0131kan ekler pasta so\u011fuyunca bir b\u0131\u00e7ak yard\u0131m\u0131 ile \u00fcst k\u0131s\u0131mlar\u0131n\u0131 kesin.<\/li>\n<li>Ara kremay\u0131 bo\u015fluklara s\u0131k\u0131n.<\/li>\n<li>\u00dcst k\u0131sm\u0131 kapat\u0131n.<\/li>\n<li>\u00dczerine de \u00e7ikolata sosu ile s\u00fcsleyip servis yapabilirsiniz.<\/li>\n<\/ul>\n<p>\u015eimdiden deneyecek olanlara afiyetler olsun \ud83d\ude42<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Nefis \u00c7ikolatal\u0131 Bir Ekler \u0130\u00e7in..\u00a0 Herkese merhabalar \ud83d\ude42 \u0130tiraf etmeliyim ki her Ekler Pasta yaparken, ekler hamurum s\u00f6necek mi diye,\u00a0 i\u00e7imde bir korku olurdu. Mutlaka sizlerin de b\u00f6yle korkular\u0131n\u0131z olmu\u015ftur. \u015eimdi sizlere, Allah\u0131n izniyle pastanelerdeki o lezzeti yakalayacak , hatta daha g\u00fczel olacak bir ekler tarifi verece\u011fim. Tarifin yan\u0131nda gram olarak da \u00f6l\u00e7\u00fclerini belirttim, sizin &hellip; <\/p>\n","protected":false},"author":1,"featured_media":195,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[17],"tags":[5087,5089,5088,5085,5090,3481,3482,5086,5092,5091],"amp_validity":null,"amp_enabled":true,"_links":{"self":[{"href":"https:\/\/www.nihaletik.com\/yemek\/wp-json\/wp\/v2\/posts\/189"}],"collection":[{"href":"https:\/\/www.nihaletik.com\/yemek\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.nihaletik.com\/yemek\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.nihaletik.com\/yemek\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.nihaletik.com\/yemek\/wp-json\/wp\/v2\/comments?post=189"}],"version-history":[{"count":3,"href":"https:\/\/www.nihaletik.com\/yemek\/wp-json\/wp\/v2\/posts\/189\/revisions"}],"predecessor-version":[{"id":6741,"href":"https:\/\/www.nihaletik.com\/yemek\/wp-json\/wp\/v2\/posts\/189\/revisions\/6741"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.nihaletik.com\/yemek\/wp-json\/wp\/v2\/media\/195"}],"wp:attachment":[{"href":"https:\/\/www.nihaletik.com\/yemek\/wp-json\/wp\/v2\/media?parent=189"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.nihaletik.com\/yemek\/wp-json\/wp\/v2\/categories?post=189"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.nihaletik.com\/yemek\/wp-json\/wp\/v2\/tags?post=189"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}