{"id":1773,"date":"2017-12-13T08:45:50","date_gmt":"2017-12-13T05:45:50","guid":{"rendered":"http:\/\/www.nihaletik.com\/yemek\/?p=1773"},"modified":"2017-12-13T08:45:50","modified_gmt":"2017-12-13T05:45:50","slug":"sikma","status":"publish","type":"post","link":"https:\/\/www.nihaletik.com\/yemek\/kahvaltilik\/sikma\/","title":{"rendered":"SIKMA"},"content":{"rendered":"

Merhabalar<\/p>\n

Bug\u00fcn sizlere \u00f6yle bir tarif payla\u015faca\u011f\u0131m ki, bu tarifi yap\u0131p dua bile edeceksiniz. Yine de her durumda dualar\u0131n\u0131zda beni de unutmay\u0131n \ud83d\ude42<\/p>\n

S\u0131kma tarifi ile bayat ekmeleriniz, kahvalt\u0131 saatleri i\u00e7in enfes bir lezzete d\u00f6n\u00fc\u015fecek.<\/p>\n

Adana s\u0131kma tarifi olarak bilinen bu tarifte \u00f6l\u00e7\u00fcleri tam vermedim. Her kulland\u0131\u011f\u0131n\u0131z malzemeyi azar azar ve yeteri kadar kullan\u0131n. Sonu\u00e7 m\u00fckemmel olacakt\u0131r.<\/p>\n

Hamurun i\u00e7inde bayat ekme\u011fin mayas\u0131 yeterli oldu\u011fu i\u00e7in maya kullanmaya gerek yoktur. Ayr\u0131ca geceden haz\u0131rlad\u0131\u011f\u0131n\u0131z hamuru sabaha kadar bekletebilirsiniz. Problem olmayacakt\u0131r.<\/p>\n

\"\"<\/p>\n

ADANA SIKMA TAR\u0130F\u0130 \u0130\u00c7\u0130N GEREKL\u0130 OLAN MALZEMELER<\/h1>\n

SIKMA HAMURU \u0130\u00c7\u0130N GEREKL\u0130 OLANLAR<\/h2>\n

\u2022 1 bayat ekmek<\/p>\n

\u2022 Ekme\u011fi \u0131slatacak kadar \u0131slatacak su<\/p>\n

\u2022 Yeterli miktarda un<\/p>\n

\u2022 1 fiske tuz<\/p>\n

\u2022 1-2 yemek ka\u015f\u0131\u011f\u0131 s\u0131v\u0131ya\u011f<\/p>\n

SIKMANIN \u0130\u00c7\u0130NE KULLANMAK \u0130\u00c7\u0130N HAR\u00c7<\/h2>\n

\u2022 \u00dczerine s\u00fcrmek i\u00e7in tereya\u011f\u0131<\/p>\n

\u2022 Tulum peyniri veya beyaz peynir (Damak lezzetine g\u00f6re farkl\u0131 peynirler olabilir )<\/p>\n

\u2022 1 tutam maydanoz<\/p>\n

\u2022 1-2 ye\u015fil biber<\/p>\n

\u2022 K\u0131rm\u0131z\u0131 pulbiber<\/p>\n

\u2022 Tercihe g\u00f6re 1 tane biraz ya\u011fda sotelenmi\u015f so\u011fan<\/p>\n

\"\"
Bayat ekmekli hamuru beze yap\u0131n<\/figcaption><\/figure>\n
\"\"
Merdane ile servis taba\u011f\u0131 kadar incecik a\u00e7\u0131n<\/figcaption><\/figure>\n
\"\"
Pi\u015fen s\u0131kman\u0131n \u00fczerini tereya\u011f\u0131 ile ya\u011flay\u0131p i\u00e7 harc\u0131n\u0131 koyup sar\u0131n.<\/figcaption><\/figure>\n

 <\/p>\n

BAYAT EKMEK \u0130LE SIKMA TAR\u0130F\u0130<\/h1>\n

\u2022 S\u0131kman\u0131n i\u00e7 harc\u0131n\u0131 tamamen damak lezzetinize g\u00f6re ayarlay\u0131n. Dilerseniz sadece peynir ve k\u0131rm\u0131z\u0131 pul biber bile kullanabilirsiniz.<\/p>\n

\u2022 S\u0131kma hamuru i\u00e7in, ekmeklerin her taraf\u0131 \u0131slanacak \u015fekilde \u0131slat\u0131n.<\/p>\n

\u2022 Ekmekler yumu\u015fay\u0131nca suyunu elinizle s\u0131k\u0131p bir kapta ekmekleri aralay\u0131n.<\/p>\n

\u2022 Un ve tuz ilave edip g\u00fczelce yo\u011furun.<\/p>\n

\u2022 Hamurunuz ne \u00e7ok sert ne de \u00e7ok yumu\u015fak olsun.<\/p>\n

\u2022 Hamuru dinlendirece\u011fiz kaba 1-2 yemek ka\u015f\u0131\u011f\u0131 s\u0131v\u0131ya\u011f gezdirin.<\/p>\n

\u2022 Dinlenen hamuru bezeler yap\u0131n.<\/p>\n

\u2022 Bir merdane yard\u0131m\u0131 ile bezeleri servis taba\u011f\u0131 kadar ince a\u00e7\u0131n. Kal\u0131n olursa hamursu olur.<\/p>\n

\u2022 Yanmaz tavada arkal\u0131 \u00f6nl\u00fc \u00e7evirerek pi\u015firin.<\/p>\n

\u2022 Pi\u015fen s\u0131kmalar\u0131n \u00fczerine tereya\u011f\u0131n\u0131 s\u00fcr\u00fcp haz\u0131rlad\u0131\u011f\u0131n\u0131z peynirli i\u00e7 harc\u0131n\u0131\u00a0 koyup sar\u0131n.<\/p>\n

\u2022 S\u0131cak s\u0131cak servis yapabilirsiniz.<\/p>\n

\u2022 S\u0131kmalar\u0131n kurumas\u0131n\u0131 \u00f6nlemek i\u00e7in a\u011fz\u0131 kapal\u0131 bir kapta veya \u00fczerine\u00a0 bir \u00f6rt\u00fc ile kapatarak muhafaza edin.<\/p>\n

Bu nefis s\u0131kmalar\u0131 yapanlara \u015fimdiden, afiyetler olsun \ud83d\ude42<\/p>\n","protected":false},"excerpt":{"rendered":"

Merhabalar Bug\u00fcn sizlere \u00f6yle bir tarif payla\u015faca\u011f\u0131m ki, bu tarifi yap\u0131p dua bile edeceksiniz. Yine de her durumda dualar\u0131n\u0131zda beni de unutmay\u0131n \ud83d\ude42 S\u0131kma tarifi ile bayat ekmeleriniz, kahvalt\u0131 saatleri i\u00e7in enfes bir lezzete d\u00f6n\u00fc\u015fecek. Adana s\u0131kma tarifi olarak bilinen bu tarifte \u00f6l\u00e7\u00fcleri tam vermedim. Her kulland\u0131\u011f\u0131n\u0131z malzemeyi azar azar ve yeteri kadar kullan\u0131n. Sonu\u00e7 … <\/p>\n","protected":false},"author":1,"featured_media":1805,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[16,14],"tags":[772,549,773,770,771],"amp_validity":null,"amp_enabled":true,"_links":{"self":[{"href":"https:\/\/www.nihaletik.com\/yemek\/wp-json\/wp\/v2\/posts\/1773"}],"collection":[{"href":"https:\/\/www.nihaletik.com\/yemek\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.nihaletik.com\/yemek\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.nihaletik.com\/yemek\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.nihaletik.com\/yemek\/wp-json\/wp\/v2\/comments?post=1773"}],"version-history":[{"count":0,"href":"https:\/\/www.nihaletik.com\/yemek\/wp-json\/wp\/v2\/posts\/1773\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.nihaletik.com\/yemek\/wp-json\/wp\/v2\/media\/1805"}],"wp:attachment":[{"href":"https:\/\/www.nihaletik.com\/yemek\/wp-json\/wp\/v2\/media?parent=1773"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.nihaletik.com\/yemek\/wp-json\/wp\/v2\/categories?post=1773"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.nihaletik.com\/yemek\/wp-json\/wp\/v2\/tags?post=1773"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}