{"id":1241,"date":"2017-09-21T09:28:21","date_gmt":"2017-09-21T06:28:21","guid":{"rendered":"http:\/\/www.nihaletik.com\/yemek\/?p=1241"},"modified":"2017-09-21T21:38:41","modified_gmt":"2017-09-21T18:38:41","slug":"tiramisu","status":"publish","type":"post","link":"https:\/\/www.nihaletik.com\/yemek\/pasta\/tiramisu\/","title":{"rendered":"T\u0130RAM\u0130SU"},"content":{"rendered":"<p>Merhabalar<\/p>\n<p><iframe src=\"https:\/\/www.youtube.com\/embed\/jHZAT9auWJo\" width=\"280\" height=\"158\" frameborder=\"0\" allowfullscreen=\"allowfullscreen\"><\/iframe><\/p>\n<p>Bug\u00fcn sizlerle benim de \u00e7ok sevdi\u011fim bir tatl\u0131 olan tiramisu tarifini payla\u015faca\u011f\u0131m.<\/p>\n<p>\u0130\u00e7inde labne peyniri olupta k\u00f6t\u00fc olan bir krema san\u0131r\u0131m yok. Ya da ben labne peynirli tatlar\u0131 seviyorum. Sizin de be\u011fenece\u011finizden eminim.<\/p>\n<figure id=\"attachment_1245\" aria-describedby=\"caption-attachment-1245\" style=\"width: 800px\" class=\"wp-caption aligncenter\"><img loading=\"lazy\" class=\"size-full wp-image-1245\" src=\"http:\/\/www.nihaletik.com\/yemek\/wp-content\/uploads\/2017\/09\/Tiramisu.jpg\" alt=\"\" width=\"800\" height=\"450\" srcset=\"https:\/\/www.nihaletik.com\/yemek\/wp-content\/uploads\/2017\/09\/Tiramisu.jpg 800w, https:\/\/www.nihaletik.com\/yemek\/wp-content\/uploads\/2017\/09\/Tiramisu-300x169.jpg 300w, https:\/\/www.nihaletik.com\/yemek\/wp-content\/uploads\/2017\/09\/Tiramisu-768x432.jpg 768w, https:\/\/www.nihaletik.com\/yemek\/wp-content\/uploads\/2017\/09\/Tiramisu-110x62.jpg 110w, https:\/\/www.nihaletik.com\/yemek\/wp-content\/uploads\/2017\/09\/Tiramisu-420x236.jpg 420w, https:\/\/www.nihaletik.com\/yemek\/wp-content\/uploads\/2017\/09\/Tiramisu-764x430.jpg 764w\" sizes=\"(max-width: 800px) 100vw, 800px\" \/><figcaption id=\"caption-attachment-1245\" class=\"wp-caption-text\">Tiramisu<\/figcaption><\/figure>\n<p>Ger\u00e7ek Tiramisu tarifine ge\u00e7meden \u00f6nce \u00f6nemli noktalar\u0131 sizinle payla\u015fmak istiyorum.<\/p>\n<p>* \u00a0 Yap\u0131m\u0131 \u00e7ok kolay olan tiramisunun, mutlaka 1 gece buzdolab\u0131nda beklemesi gerekiyor. Kedi dili bisk\u00fcvisinin kremay\u0131 i\u00e7ine \u00e7ekmesi i\u00e7in bu bekleme s\u00fcresi kesinlikle gerekli.<\/p>\n<p>* \u00a0 Bir di\u011fer \u00f6nemli nokta tarifi okudu\u011funuzda da, sak\u0131n \u00f6n yarg\u0131l\u0131 olup da aa Nihal benmari us\u00fcl\u00fc yumurta nas\u0131l olacak demeyin. \u00c7\u00fcnk\u00fc kesinlikle taraf\u0131mdan denemi\u015ftir. Tabi ki bu tarifi ilk yap\u0131\u015f\u0131m de\u011fil. Birka\u00e7 kez denedikten sonra sizlerle payla\u015f\u0131yorum. Benmari usul\u00fc yumurta ile \u015fekeri bir seferinde fazla beklettim. \u0130nan\u0131n tavada pi\u015fer gibi pi\u015fti. \u0130sterseniz sizde deneyin \ud83d\ude42<\/p>\n<p>Ama yok Nihal ben sana g\u00fcveniyorum diyorsan\u0131z direk tarif etti\u011fim gibi yapman\u0131z yeterli \ud83d\ude09<\/p>\n<p>Size p\u00fcf noktalar\u0131 ile tarif edece\u011fim Allah&#8217;\u0131n izniyle harika bir tiramisu lezzeti ile kar\u015f\u0131la\u015fm\u0131\u015f olacaks\u0131n\u0131z.<\/p>\n<p>* \u00a0Benmari us\u00fcl\u00fc \u015feker ile yumurta sar\u0131lar\u0131n\u0131 koydu\u011funuz kap kesinlikle suya de\u011fmesin. Sadece buhar\u0131 gelecek, buna \u00e7ok dikkat edin.<\/p>\n<p>* \u00a0Benmari usul\u00fc \u00a0\u015feker ile yumurtay\u0131 el \u00e7\u0131rp\u0131c\u0131s\u0131 ile \u00e7\u0131rpabildi\u011finiz gibi mikser de kullanabilirsiniz.<\/p>\n<p>* \u00a0\u015eeker ile yumurtay\u0131 \u00e7\u0131rpmak birka\u00e7 dakika s\u00fcr\u00fcyor ama dikkatli olun. \u015eeker ile yumurta benmari usul\u00fc \u00e7\u0131rparken \u00f6nce rengi a\u00e7\u0131l\u0131yor ak\u0131\u015fkan hale geliyor ve en son bir parlakl\u0131k meydana geliyor. \u0130\u015fte tam o anda oca\u011f\u0131n alt\u0131n\u0131 kapat\u0131p, hemen krema haline gelen \u015feker ile yumurtan\u0131n kab\u0131n\u0131 de\u011fi\u015ftirin. Yoksa pi\u015fmeye devam edecektir.<\/p>\n<p>* \u00a0Labne peynirin suyu olacakt\u0131r. O suyu koymamaya \u00e7al\u0131\u015f\u0131n.<\/p>\n<p>En zor k\u0131sm\u0131 \u015feker ile yumurtan\u0131n \u00e7\u0131rp\u0131lmas\u0131 idi. Gerisi sadece kar\u0131\u015ft\u0131rmak. Art\u0131k tiramisu tarifine ge\u00e7ebilirim. Yine de \u00a0yorum k\u0131sm\u0131ndan bana ula\u015farak sormak istedi\u011finiz bir \u015fey olursa sorabilirsiniz. Elimden geldi\u011fince size yard\u0131mc\u0131 olmaya \u00e7al\u0131\u015f\u0131r\u0131m.<\/p>\n<h1>GER\u00c7EK T\u0130RAM\u0130SU \u0130\u00c7\u0130N GEREKL\u0130 MALZEMELER<\/h1>\n<p>\u2022 1 \u00e7ay barda\u011f\u0131 \u015feker<\/p>\n<p>\u2022 3 yumurta sar\u0131s\u0131<\/p>\n<p>\u2022 1,5 paket kedidili bisk\u00fcvi (300 gr savaiardi bisk\u00fcvi )<\/p>\n<p>\u2022 200 gr labne peyniri<\/p>\n<p>\u2022 2 damla vanilya esans\u0131 veya 1 adet vanilya<\/p>\n<h2>Krem \u015eanti Yapmak \u0130\u00e7in Gerekli Malzemeler<\/h2>\n<p>\u2022 2 su barda\u011f\u0131 s\u00fct<\/p>\n<p>\u2022 2 su barda\u011f\u0131 krem \u015fanti<\/p>\n<h2>Kedi Dilini Islatmak \u0130\u00e7in<\/h2>\n<p>\u2022 2 tatl\u0131 ka\u015f\u0131\u011f\u0131 Nescafe<\/p>\n<p>\u2022 1 su barda\u011f\u0131 s\u0131cak su<\/p>\n<h2>\u00dczeri i\u00e7in<\/h2>\n<p>\u2022 1.5 yemek ka\u015f\u0131\u011f\u0131 kakao<\/p>\n<h1>GER\u00c7EK T\u0130RAM\u0130SU TAR\u0130F\u0130<\/h1>\n<p>\u2022Is\u0131ya dayan\u0131kl\u0131 bir kapta, \u015feker ile yumurtay\u0131 Benmari usul\u00fc \u00e7\u0131rparak krema haline getirin. \u015eeker ile yumurtay\u0131 \u00e7\u0131rpt\u0131k\u00e7a rengi a\u00e7\u0131lacakt\u0131r.<br \/>\n\u015eeker yumurtan\u0131n i\u00e7inde eriyip, ak\u0131\u015fkan bir k\u0131vam olacak rengi a\u00e7\u0131lacak ve en son bir parlakl\u0131k gelecektir. O a\u015famada oca\u011f\u0131n alt\u0131n\u0131 kapat\u0131n ve krema haline gelen \u015feker ile yumurtay\u0131 hemen ba\u015fka bir kaba al\u0131n. B\u00f6ylece kab\u0131n s\u0131cakl\u0131\u011f\u0131 ile yumurta pi\u015fmeye devam etmez.<\/p>\n<p>\u2022Ba\u015fka bir kapta 2 su barda\u011f\u0131 s\u00fct ile 2 su barda\u011f\u0131 sade krem \u015fantiyi mikserle birka\u00e7 dakika \u00e7\u0131rparak yo\u011fun k\u0131vaml\u0131 krem \u015fantiyi haz\u0131rlay\u0131n.<\/p>\n<p>\u2022Vanilyas\u0131n\u0131 ve labne peynirini, benmari usul\u00fc haz\u0131rlad\u0131\u011f\u0131n\u0131z kremaya ilave edip bir spatula yard\u0131m\u0131yla kar\u0131\u015ft\u0131r\u0131n. Peynir i\u00e7inde eriyecek ak\u0131\u015fkan hale gelecektir. Videolu tariften de k\u0131vam\u0131na bakabilirsiniz.<\/p>\n<p>\u2022Haz\u0131rlad\u0131\u011f\u0131n\u0131z bu krem \u015fantiyi yava\u015f yava\u015f yumurtal\u0131 labne peynirli kar\u0131\u015f\u0131ma ilave edin.<\/p>\n<p>\u2022Kabar\u0131kl\u0131\u011f\u0131 s\u00f6nd\u00fcrmeden bir spatula yard\u0131m\u0131 ile attan \u00fcste do\u011fru kar\u0131\u015ft\u0131rarak homojen \u015fekilde kar\u0131\u015fmas\u0131n\u0131 sa\u011flay\u0131n.<\/p>\n<figure id=\"attachment_1247\" aria-describedby=\"caption-attachment-1247\" style=\"width: 800px\" class=\"wp-caption aligncenter\"><img loading=\"lazy\" class=\"size-full wp-image-1247\" src=\"http:\/\/www.nihaletik.com\/yemek\/wp-content\/uploads\/2017\/09\/Tiramisu3.jpg\" alt=\"\" width=\"800\" height=\"450\" srcset=\"https:\/\/www.nihaletik.com\/yemek\/wp-content\/uploads\/2017\/09\/Tiramisu3.jpg 800w, https:\/\/www.nihaletik.com\/yemek\/wp-content\/uploads\/2017\/09\/Tiramisu3-300x169.jpg 300w, https:\/\/www.nihaletik.com\/yemek\/wp-content\/uploads\/2017\/09\/Tiramisu3-768x432.jpg 768w, https:\/\/www.nihaletik.com\/yemek\/wp-content\/uploads\/2017\/09\/Tiramisu3-110x62.jpg 110w, https:\/\/www.nihaletik.com\/yemek\/wp-content\/uploads\/2017\/09\/Tiramisu3-420x236.jpg 420w, https:\/\/www.nihaletik.com\/yemek\/wp-content\/uploads\/2017\/09\/Tiramisu3-764x430.jpg 764w\" sizes=\"(max-width: 800px) 100vw, 800px\" \/><figcaption id=\"caption-attachment-1247\" class=\"wp-caption-text\">Tiramisu i\u00e7in kelep\u00e7eli kal\u0131p kullanabilirsiniz<\/figcaption><\/figure>\n<p>\u20221 su barda\u011f\u0131 s\u0131cak suya 2 tatl\u0131 ka\u015f\u0131\u011f\u0131 kahve at\u0131p kar\u0131\u015ft\u0131r\u0131n.<\/p>\n<p>\u2022Ben kedidili bisk\u00fcviyi kolay yerle\u015ftirmek i\u00e7in kare kelep\u00e7eli kal\u0131p kulland\u0131m. Sizlerin de kelep\u00e7eli kal\u0131p kullanman\u0131z\u0131 tavsiye ederim. Servis yaparken kremal\u0131 oldu\u011fu i\u00e7in daha rahat servis yapabilirsiniz.Ama evinizde yoksa tabiki de farkl\u0131 kal\u0131plar kullanabilirsiniz.<\/p>\n<p>\u2022Kab\u0131n alt k\u0131sm\u0131na bir miktar krema s\u00fcr\u00fcn.<\/p>\n<p>\u2022Kedidili bisk\u00fcviyi bu kreman\u0131n \u00fczerine yerle\u015ftirin.<\/p>\n<p>\u2022Haz\u0131rlad\u0131\u011f\u0131n\u0131z kahveyi bir ka\u015f\u0131k yard\u0131m\u0131 ile kedidili bisk\u00fcvinin \u00fczerine d\u00f6k\u00fcp \u0131slat\u0131n.<\/p>\n<p>\u2022Kahve ile \u0131slanm\u0131\u015f kedidili bisk\u00fcvinin \u00fczerine soldurmadan kremas\u0131n\u0131 yerle\u015ftirin.<\/p>\n<p>\u2022Tekrar kedidili bisk\u00fcvi s\u0131ralay\u0131n.<\/p>\n<p>\u2022\u00dczerine kahve ile \u0131slat\u0131p kremas\u0131n\u0131 yerle\u015ftirin.<\/p>\n<p>\u2022Kab\u0131n\u0131z\u0131n b\u00fcy\u00fckl\u00fc\u011f\u00fcne g\u00f6re iki veya \u00fc\u00e7 s\u0131ra yapabilirsiniz.<\/p>\n<p>\u2022Tiramisunuz haz\u0131r .Buzdolab\u0131nda 1 gece bekletin ya da 7-8 saat dinlendirin.<\/p>\n<p>\u2022Buzdolab\u0131ndan \u00e7\u0131kart\u0131p \u00fczerine kakao serpin. Art\u0131k ger\u00e7ek tiramisu servise haz\u0131r. Yan\u0131na bir de ac\u0131 kahve \ud83d\ude42 Miss miss&#8230;<\/p>\n<p>\u015eimdiden yapacak olanlara afiyet mutluluk olsun \u0130n\u015fallah \ud83d\ude42<\/p>\n<p>Sormak istedi\u011finiz bir\u015fey olursa yorum k\u0131sm\u0131ndan bana ula\u015fabilirsiniz elimden geldi\u011fince yard\u0131mc\u0131 olmaya \u00e7al\u0131\u015f\u0131r\u0131m.<\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Merhabalar Bug\u00fcn sizlerle benim de \u00e7ok sevdi\u011fim bir tatl\u0131 olan tiramisu tarifini payla\u015faca\u011f\u0131m. \u0130\u00e7inde labne peyniri olupta k\u00f6t\u00fc olan bir krema san\u0131r\u0131m yok. Ya da ben labne peynirli tatlar\u0131 seviyorum. Sizin de be\u011fenece\u011finizden eminim. Ger\u00e7ek Tiramisu tarifine ge\u00e7meden \u00f6nce \u00f6nemli noktalar\u0131 sizinle payla\u015fmak istiyorum. * \u00a0 Yap\u0131m\u0131 \u00e7ok kolay olan tiramisunun, mutlaka 1 gece buzdolab\u0131nda &hellip; <\/p>\n","protected":false},"author":1,"featured_media":1246,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[17,450],"tags":[452,25,451,455,48,453,454,456],"amp_validity":null,"amp_enabled":true,"_links":{"self":[{"href":"https:\/\/www.nihaletik.com\/yemek\/wp-json\/wp\/v2\/posts\/1241"}],"collection":[{"href":"https:\/\/www.nihaletik.com\/yemek\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.nihaletik.com\/yemek\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.nihaletik.com\/yemek\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.nihaletik.com\/yemek\/wp-json\/wp\/v2\/comments?post=1241"}],"version-history":[{"count":0,"href":"https:\/\/www.nihaletik.com\/yemek\/wp-json\/wp\/v2\/posts\/1241\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.nihaletik.com\/yemek\/wp-json\/wp\/v2\/media\/1246"}],"wp:attachment":[{"href":"https:\/\/www.nihaletik.com\/yemek\/wp-json\/wp\/v2\/media?parent=1241"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.nihaletik.com\/yemek\/wp-json\/wp\/v2\/categories?post=1241"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.nihaletik.com\/yemek\/wp-json\/wp\/v2\/tags?post=1241"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}